Winery GürbüzTrakya Sauvignon Blanc
White wine
This wine generally goes well with vegetarian, rich fish (salmon, tuna etc) or shellfish.
Wine flavors and olphactive analysis
On the nose the Trakya Sauvignon Blanc of Winery Gürbüz in the region of Thrace often reveals types of flavors of citrus fruit.
Food and wine pairings with Trakya Sauvignon Blanc
Pairings that work perfectly with Trakya Sauvignon Blanc
Original food and wine pairings with Trakya Sauvignon Blanc
The Trakya Sauvignon Blanc of Winery Gürbüz matches generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or vegetarian such as recipes of marmite dieppoise, mussels with cream supers or tuna, pepper and tomato quiche.
Details and technical informations about Winery Gürbüz's Trakya Sauvignon Blanc.
Discover the grape variety: Pougnet
Most certainly from the Ardèche, today this variety has practically disappeared from the vineyard. It used to be widespread in the Vivarais region, in the Aubenas and Largentière areas.
Last vintages of this wine
The best vintages of Trakya Sauvignon Blanc from Winery Gürbüz are 2017, 2016, 0
Informations about the Winery Gürbüz
The Winery Gürbüz is one of of the world's greatest estates. It offers 22 wines for sale in the of Thrace to come and discover on site or to buy online.
The wine region of Thrace
The wine region of Thrace of Greece. Wineries and vineyards like the Domaine Chamlija or the Château Kalpak produce mainly wines red, white and pink. The most planted grape varieties in the region of Thrace are Cabernet-Sauvignon, Merlot and Cabernet franc, they are then used in wines in blends or as a single variety. On the nose of Thrace often reveals types of flavors of cherry, grapefruit or black cherries and sometimes also flavors of jam, mint or prune.
The word of the wine: Nose
In tasting, this is the second phase, which consists of identifying the wine's aromas and possibly its defects.
