Winery Gundlach BundschuEstate Vineyard Malbec
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or lamb.
Taste structure of the Estate Vineyard Malbec from the Winery Gundlach Bundschu
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Estate Vineyard Malbec of Winery Gundlach Bundschu in the region of California is a powerful.
Wine flavors and olphactive analysis
On the nose the Estate Vineyard Malbec of Winery Gundlach Bundschu in the region of California often reveals types of flavors of oak.
Food and wine pairings with Estate Vineyard Malbec
Pairings that work perfectly with Estate Vineyard Malbec
Original food and wine pairings with Estate Vineyard Malbec
The Estate Vineyard Malbec of Winery Gundlach Bundschu matches generally quite well with dishes of beef, lamb or poultry such as recipes of flemish beer stew, marinated lamb chops (honey, worcestershire sauce, olive oil) or chicken tagine with olives and potatoes.
Details and technical informations about Winery Gundlach Bundschu's Estate Vineyard Malbec.
Discover the grape variety: Malbec
Malbec, a high-yielding red grape variety, produces tannic and colourful wines. It is produced in different wine-growing regions and changes its name according to the grape variety. Called Auxerrois in Cahors, Malbec in Bordeaux, it is also known as Côt. 6,000 hectares of the Malbec grape are grown in France (in decline since the 1950s). Malbec is also very successful in Argentina. The country has become the world's leading producer of Malbec and offers wines with great potential.
Last vintages of this wine
The best vintages of Estate Vineyard Malbec from Winery Gundlach Bundschu are 2014, 0
Informations about the Winery Gundlach Bundschu
The Winery Gundlach Bundschu is one of of the world's great estates. It offers 39 wines for sale in the of Sonoma Valley to come and discover on site or to buy online.
The wine region of Sonoma Valley
The wine region of Sonoma Valley is located in the region of Sonoma County of California of United States. We currently count 312 estates and châteaux in the of Sonoma Valley, producing 950 different wines in conventional, organic and biodynamic agriculture. The wines of Sonoma Valley go well with generally quite well with dishes .
The wine region of California
California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.
The word of the wine: Solera
A method of maturing practiced in Andalusia for certain sherries, which aims to continuously blend older and younger wines. It consists of stacking several layers of barrels; those located at ground level (solera) contain the oldest wines, the youngest being stored in the barrels on the upper level. The wine to be bottled is taken from the barrels on the lower level, which is replaced by younger wine from the upper level, and so on.
