Winery GuelbenzuEvo
Red wine
This wine is a blend of 2 varietals which are the Cabernet-Sauvignon and the Merlot.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
The Evo of the Winery Guelbenzu is in the top 5 of wines of Ribera del Queiles.
Taste structure of the Evo from the Winery Guelbenzu
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Evo of Winery Guelbenzu in the region of Navarre is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Evo of Winery Guelbenzu in the region of Navarre often reveals types of flavors of cherry, oaky or smoke and sometimes also flavors of earthy, blackberry or tobacco.
Food and wine pairings with Evo
Pairings that work perfectly with Evo
Original food and wine pairings with Evo
The Evo of Winery Guelbenzu matches generally quite well with dishes of beef, pasta or veal such as recipes of venison stew with red wine, lasagne with salmon, goat cheese and spinach or veal liver in vinegar.
Details and technical informations about Winery Guelbenzu's Evo.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Evo from Winery Guelbenzu are 2001, 2013, 2005, 2018 and 2011.
Informations about the Winery Guelbenzu
The Winery Guelbenzu is one of of the world's greatest estates. It offers 16 wines for sale in the of Ribera del Queiles to come and discover on site or to buy online.
The wine region of Ribera del Queiles
The wine region of Ribera del Queiles is located in the region of Navarre of Spain. Wineries and vineyards like the Domaine Guelbenzu or the Domaine Guelbenzu produce mainly wines red. The most planted grape varieties in the region of Ribera del Queiles are Merlot, Tempranillo and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Ribera del Queiles often reveals types of flavors of oaky, vanilla or microbio and sometimes also flavors of floral, vegetal or dark fruit.
The wine region of Navarre
Navarra, in northern Spain, is one of the country's 17 first-level administrative regions (comunidades autónomas) and a fairly prolific, if lesser-known, wine region. Traditionally associated with the production of Bright, Fruity rosé, Navarra is beginning to attract attention for its high-quality red wines, mainly from the Tempranillo, Cabernet Sauvignon and Merlot grapes, after years of being overshadowed by its southern neighbor, Rioja. The first evidence of wine-making in the region dates back to Roman times, but it is almost certain that Vines were growing here Long before that. It was recently discovered that vines of the prehistoric species Vitis sylvestris - the predecessor of the beloved Vitis vinifera - were still growing in Navarre.
The word of the wine: Ugni blanc
White grape variety of Italian origin, and the main white variety grown in France. Its large bunches give fine, light and lively wines, suitable for distillation: today it is the main variety for making cognac and armagnac. Ugni blanc, which is a little richer in alcohol when grown in Mediterranean regions, is used in the blending of the Provence and Corsica appellations, often in association with other grape varieties that bring aromas and structure, such as clairette, grenache blanc or sauvignon. Ugni blanc is also used, on a secondary basis, in the production of certain white wines in Gironde (AOC Bordeaux, Entre-deux-Mers, etc.).
