Winery GuelbenzuVierlas
Red wine
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with poultry, beef or veal.
The Vierlas of the Winery Guelbenzu is in the top 10 of wines of Ribera del Queiles.
Taste structure of the Vierlas from the Winery Guelbenzu
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Vierlas of Winery Guelbenzu in the region of Navarre is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Vierlas of Winery Guelbenzu in the region of Navarre often reveals types of flavors of oaky, earthy or pepper and sometimes also flavors of non oak, earth or oak.
Food and wine pairings with Vierlas
Pairings that work perfectly with Vierlas
Original food and wine pairings with Vierlas
The Vierlas of Winery Guelbenzu matches generally quite well with dishes of beef, pasta or veal such as recipes of beef tongue with mushrooms, homemade italian lasagna or stuffed cutlets.
Details and technical informations about Winery Guelbenzu's Vierlas.
Discover the grape variety: Romorantin
Romorantin is a white grape variety named after the town in the Loir-et-Cher region where it originated. It was François 1er who planted the first Romorantin vines here in 1519, and it has gradually been replaced by Sauvignon, considered more aromatic, and is only planted in the Loir-et-Cher region, where it is the source of the Cour-Cheverny AOC. Its bunches of small white berries, which turn pink when ripe, are resistant to grey rot. Cour-Cheverny wines are fruity white wines with aromas of white flowers, citrus fruit and honey. Their lively, full-bodied character means they can be enjoyed after a few years' storage.
Last vintages of this wine
The best vintages of Vierlas from Winery Guelbenzu are 2016, 2015, 2007, 2017 and 2012.
Informations about the Winery Guelbenzu
The Winery Guelbenzu is one of of the world's greatest estates. It offers 16 wines for sale in the of Ribera del Queiles to come and discover on site or to buy online.
The wine region of Ribera del Queiles
The wine region of Ribera del Queiles is located in the region of Navarre of Spain. Wineries and vineyards like the Domaine Guelbenzu or the Domaine Guelbenzu produce mainly wines red. The most planted grape varieties in the region of Ribera del Queiles are Merlot, Tempranillo and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Ribera del Queiles often reveals types of flavors of oaky, vanilla or microbio and sometimes also flavors of floral, vegetal or dark fruit.
The wine region of Navarre
Navarra, in northern Spain, is one of the country's 17 first-level administrative regions (comunidades autónomas) and a fairly prolific, if lesser-known, wine region. Traditionally associated with the production of Bright, Fruity rosé, Navarra is beginning to attract attention for its high-quality red wines, mainly from the Tempranillo, Cabernet Sauvignon and Merlot grapes, after years of being overshadowed by its southern neighbor, Rioja. The first evidence of wine-making in the region dates back to Roman times, but it is almost certain that Vines were growing here Long before that. It was recently discovered that vines of the prehistoric species Vitis sylvestris - the predecessor of the beloved Vitis vinifera - were still growing in Navarre.
The word of the wine: Private cellar
A term that designates an estate or a château belonging to a winegrower or a family, as opposed to a cooperative cellar that brings together member winegrowers.
