
Winery Famille Cros PujolGrès de Montpellier Grenache - Syrah
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, veal or pasta.
Taste structure of the Grès de Montpellier Grenache - Syrah from the Winery Famille Cros Pujol
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Grès de Montpellier Grenache - Syrah of Winery Famille Cros Pujol in the region of Languedoc-Roussillon is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Grès de Montpellier Grenache - Syrah
Pairings that work perfectly with Grès de Montpellier Grenache - Syrah
Original food and wine pairings with Grès de Montpellier Grenache - Syrah
The Grès de Montpellier Grenache - Syrah of Winery Famille Cros Pujol matches generally quite well with dishes of beef, pasta or veal such as recipes of beef tongue in hot pickle sauce, pasta with puttanesca sauce or alsatian wine pie.
Details and technical informations about Winery Famille Cros Pujol's Grès de Montpellier Grenache - Syrah.
Discover the grape variety: Periquita
This variety is widely cultivated in Portugal, and is also found in Spain and Argentina. It is virtually unknown in France.
Last vintages of this wine
The best vintages of Grès de Montpellier Grenache - Syrah from Winery Famille Cros Pujol are 2017, 2016, 2012, 2015
Informations about the Winery Famille Cros Pujol
The Winery Famille Cros Pujol is one of of the world's great estates. It offers 88 wines for sale in the of Languedoc to come and discover on site or to buy online.
The wine region of Languedoc
Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.
The wine region of Languedoc-Roussillon
Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.
The word of the wine: Chopine
Small bottle with a capacity of 50 centilitres.














