
Winery Grower's MarkSingle Vineyard Pinot Noir Rosé
This wine generally goes well with pork, poultry or veal.

Food and wine pairings with Single Vineyard Pinot Noir Rosé
Pairings that work perfectly with Single Vineyard Pinot Noir Rosé
Original food and wine pairings with Single Vineyard Pinot Noir Rosé
The Single Vineyard Pinot Noir Rosé of Winery Grower's Mark matches generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of veal cutlets parmigiana, cabbage casserole or rabbit with mushrooms.
Details and technical informations about Winery Grower's Mark's Single Vineyard Pinot Noir Rosé.
Discover the grape variety: Pinot noir
Elegant reds, light in colour with silky tannins, showing strawberry, cherry and raspberry aromas, evolving to forest floor, mushroom and spice with age. Fresh acidity, delicate finish. Star of the Côte d'Or (Romanée-Conti, Chambertin, Volnay), pillar of Champagne (Blanc de Noirs) and signature of Oregon, Central Otago and Sonoma Coast. An early-ripening Burgundian variety, one of the world's greatest.
Informations about the Winery Grower's Mark
The Winery Grower's Mark is one of of the world's greatest estates. It offers 15 wines for sale in the of Gibbston to come and discover on site or to buy online.
The wine region of Gibbston
Coolest and highest sub-region of New Zealand's Central Otago (Kawarau Gorge near Queenstown, loess and alluvial soils over fluvial gravel and schist, unique continental climate, first commercial Pinot Noir in 1987). Pinot Noir is the cool-climate flagship red — light and elegant with intense raspberry and strawberry, pronounced floral notes from altitude and marked acidity. Lighter in alcohol than Cromwell; refined, airy expression.
The wine region of South Island
New Zealand's southern island, cradle of the country's great wines. Sauvignon Blanc signature in Marlborough (~80% of national vineyard): explosive and tropical with grapefruit, passion fruit, boxwood, cut grass and mineral touch — global benchmark. Pinot Noir star in Central Otago (among the most southerly) and Waipara: airy with cherry, raspberry, undergrowth, thyme. Taut Riesling, precise Chardonnay, floral Pinot Gris.
The word of the wine: Vegetative cycle
All the different phases of the vine's development: winter rest period, budburst, inflorescence, flowering, fruit set, veraison, ripening.









