Winery GrifoVivace Puglia Rosso
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with beef, lamb or pasta.
Taste structure of the Vivace Puglia Rosso from the Winery Grifo
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Vivace Puglia Rosso of Winery Grifo in the region of Puglia is a powerful.
Food and wine pairings with Vivace Puglia Rosso
Pairings that work perfectly with Vivace Puglia Rosso
Original food and wine pairings with Vivace Puglia Rosso
The Vivace Puglia Rosso of Winery Grifo matches generally quite well with dishes of beef, pasta or lamb such as recipes of provencal stew, cannelloni with brocciu from jeanne or lamb tagine with apricots (morocco).
Details and technical informations about Winery Grifo's Vivace Puglia Rosso.
Discover the grape variety: Rousse
It is said to have originated in the Vallée du Gier, south-west of Lyon, and is found only in this region, like the Mornen, with which it has long been associated. It disappeared from the vineyard a long time ago, but is currently being recognized thanks to the association for the restoration and development of the Coteaux du Gier vineyard (A.R.D.V.C.G). A few vines still remain in a mixture in very old plots.
Informations about the Winery Grifo
The Winery Grifo is one of of the world's great estates. It offers 69 wines for sale in the of Puglia to come and discover on site or to buy online.
The wine region of Puglia
Puglia (Apulia to many English speakers) is a Long, slender wine region in the extreme Southeast corner of Italy's "boot". To use the shoe analogy often used to illustrate the shape of Italy, Apulia extends from the tip of the heel to the mid-calf, where the spur of the Gargano Peninsula juts out into the Adriatic Sea. The heel (the Salento peninsula) occupies the southern half of the region and is of great importance for the identity of Puglia. Not only are there cultural and geographical differences from Northern Puglia, but the wines are also different.
The word of the wine: Bourbe
Solid elements suspended in the must. See settling.
