Winery GrifoAppassimento Collezione Privata Rosso
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with beef, lamb or pasta.
Taste structure of the Appassimento Collezione Privata Rosso from the Winery Grifo
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Appassimento Collezione Privata Rosso of Winery Grifo in the region of Puglia is a powerful.
Food and wine pairings with Appassimento Collezione Privata Rosso
Pairings that work perfectly with Appassimento Collezione Privata Rosso
Original food and wine pairings with Appassimento Collezione Privata Rosso
The Appassimento Collezione Privata Rosso of Winery Grifo matches generally quite well with dishes of beef, pasta or lamb such as recipes of bernard's potée, macaroni and cheese or leg or shoulder of lamb with honey and thyme.
Details and technical informations about Winery Grifo's Appassimento Collezione Privata Rosso.
Discover the grape variety: Aramon blanc
Simple, light whites to drink young with a pale golden robe, airy palate with low acidity, showing discrete white flower, white-fleshed fruit and neutral aromas. Productive but lightly colored, thirst-quenching profile. Now marginal, survives in a few conservatory vineyards of Hérault for its heritage value. White mutation of Aramon noir, once omnipresent in Languedoc-Roussillon supplying 19th-century table wines.
Last vintages of this wine
The best vintages of Appassimento Collezione Privata Rosso from Winery Grifo are 2017
Informations about the Winery Grifo
The Winery Grifo is one of of the world's great estates. It offers 69 wines for sale in the of Puglia to come and discover on site or to buy online.
The wine region of Puglia
Heel of the boot, 80% red vineyard, sunny and generous. Fleshy, jammy Primitivo (= Zinfandel) with notes of black cherry, plum, chocolate and spices, powerful alcohol and melted tannins, a star in Primitivo di Manduria. Deep, structured Negroamaro (black-bitter) with a bitter finish in Salice Salentino. Structured Nero di Troia, spicy Susumaniello.
The word of the wine: Gourmet
Unproductive shoot growing on the trunk of the vine.
