Winery GrifoSquarcione Appassimento Rosso
In the mouth this red wine is a powerful.
This wine generally goes well with beef, lamb or pasta.
Taste structure of the Squarcione Appassimento Rosso from the Winery Grifo
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Squarcione Appassimento Rosso of Winery Grifo in the region of Pouilles is a powerful.
Wine flavors and olphactive analysis
On the nose the Squarcione Appassimento Rosso of Winery Grifo in the region of Pouilles often reveals types of flavors of red fruit.
Food and wine pairings with Squarcione Appassimento Rosso
Pairings that work perfectly with Squarcione Appassimento Rosso
Original food and wine pairings with Squarcione Appassimento Rosso
The Squarcione Appassimento Rosso of Winery Grifo matches generally quite well with dishes of beef, pasta or lamb such as recipes of roast beef casserole, macaroni and cheese or tanjia (lamb shoulder confit).
Details and technical informations about Winery Grifo's Squarcione Appassimento Rosso.
Discover the grape variety: Ribier noir
Most certainly originating from the department of Ardeche, more precisely from the region between Aubenas, Privas, Saint Péray, ... . It could also be found in the Galaure valley in the Drôme department as well as in Isère. It is said to be the mother of the raisin, another Ardèche grape variety. Today, Ribier is no longer planted, which means it is almost certain to disappear. It should not be confused with Alphonse Lavallée, which is synonymous with ribier, with marocain or ribier du Maroc, ... .
Last vintages of this wine
The best vintages of Squarcione Appassimento Rosso from Winery Grifo are 2017
Informations about the Winery Grifo
The Winery Grifo is one of of the world's greatest estates. It offers 69 wines for sale in the of Pouilles to come and discover on site or to buy online.
The wine region of Pouilles
Puglia (Apulia to many English speakers) is a Long, slender wine region in the extreme Southeast corner of Italy's "boot". To use the shoe analogy often used to illustrate the shape of Italy, Apulia extends from the tip of the heel to the mid-calf, where the spur of the Gargano Peninsula juts out into the Adriatic Sea. The heel (the Salento peninsula) occupies the southern half of the region and is of great importance for the identity of Puglia. Not only are there cultural and geographical differences from Northern Puglia, but the wines are also different.
News related to this wine
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The word of the wine: Vinosity
When tasting a red wine, a pleasant sensation on the palate with a fruity and sappy character in harmony with a caressing and persistent presence of tannins.