Winery Greiner-Schleret & FilsAlsace Grand Cru Mandelberg Gewurztraminer
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with pork, poultry or rich fish (salmon, tuna etc).
Taste structure of the Alsace Grand Cru Mandelberg Gewurztraminer from the Winery Greiner-Schleret & Fils
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Alsace Grand Cru Mandelberg Gewurztraminer of Winery Greiner-Schleret & Fils in the region of Alsace is a powerful.
Food and wine pairings with Alsace Grand Cru Mandelberg Gewurztraminer
Pairings that work perfectly with Alsace Grand Cru Mandelberg Gewurztraminer
Original food and wine pairings with Alsace Grand Cru Mandelberg Gewurztraminer
The Alsace Grand Cru Mandelberg Gewurztraminer of Winery Greiner-Schleret & Fils matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or spicy food such as recipes of homemade burger, lemon and tuna risotto or pastilla with chicken (moroccan pie with brick sheets).
Details and technical informations about Winery Greiner-Schleret & Fils's Alsace Grand Cru Mandelberg Gewurztraminer.
Discover the grape variety: Gewurztraminer
Gewurztraminer rosé is a grape variety that originated in France. It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of vine is characterized by small bunches and small grapes. Gewurztraminer rosé can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Jura, Champagne, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.
Informations about the Winery Greiner-Schleret & Fils
The Winery Greiner-Schleret & Fils is one of of the world's greatest estates. It offers 13 wines for sale in the of Alsace to come and discover on site or to buy online.
The wine region of Alsace
Alsace, located in the extreme north-east of France, is Distinguished from other French wine regions by its strong Franco-Germanic influences. These influences are the result of a back-and-forth between the German and French sovereignties over the last few centuries. They can be seen not only in the architecture and culture of Alsace, but also in the wines. Alsace wines are produced under three main appellations: Alsace and Alsace Grand Cru for still white wines (Sweet and Dry), and Crémant d'Alsace for Sparkling wines.
The word of the wine: Bacchus
Roman god of the vine and wine, often evoked to qualify everything that concerns the world of wine, and in particular its consumption. His name gave the adjective "bachique" which suggests the idea of celebration and conviviality.
