Winery Great WallGreat Cellar Cabernet Sauvignon
Red wine
This wine generally goes well with poultry, beef or lamb.
The Great Cellar Cabernet Sauvignon of the Winery Great Wall is in the top 90 of wines of China and in the top 10 of wines of Hebei.
Wine flavors and olphactive analysis
On the nose the Great Cellar Cabernet Sauvignon of Winery Great Wall in the region of Hebei often reveals types of flavors of oak.
Food and wine pairings with Great Cellar Cabernet Sauvignon
Pairings that work perfectly with Great Cellar Cabernet Sauvignon
Original food and wine pairings with Great Cellar Cabernet Sauvignon
The Great Cellar Cabernet Sauvignon of Winery Great Wall matches generally quite well with dishes of beef, lamb or spicy food such as recipes of spaghetti bolognese, fried vegetables with merguez and chipo or carrot soup with curry and coconut milk.
Details and technical informations about Winery Great Wall's Great Cellar Cabernet Sauvignon.
Discover the grape variety: Cabernet-Sauvignon
Structured, tannic reds, deeply coloured, with aromas of blackcurrant, blackberry, cedar, tobacco and graphite, underpinned by firm acidity and fine ageing potential. Cornerstone of the great Médoc estates (Pauillac, Saint-Estèphe, Saint-Julien) and signature of Napa Valley, Coonawarra and Maipo. The world's most planted red variety, a natural cross of Cabernet Franc x Sauvignon Blanc born in Bordeaux.
Last vintages of this wine
The best vintages of Great Cellar Cabernet Sauvignon from Winery Great Wall are 2008, 1992, 2017, 0
Informations about the Winery Great Wall
The Winery Great Wall is one of of the world's greatest estates. It offers 63 wines for sale in the of Hebei to come and discover on site or to buy online.
The wine region of Hebei
China's 3rd largest wine region (~13,000 ha) in the north-east, with sub-zones Huailai (near Beijing) and Changli (coastal, birthplace of China's first dry red). Harsh continental climate, vines buried in winter. Cabernet Sauvignon is king in reds: structured and deep with notes of blackcurrant, blackberry, cedar, tobacco and a spicy touch, firm tannins. Franco-Chinese Marselan (blackcurrant, cherry, violet), spicy Cabernet Gernischt and supple Merlot.
The word of the wine: Fleshy
Said of a wine that gives the impression of being dense and smooth, a bit like biting into the flesh of a ripe fruit.
