Weingut Philipp GrasslGelber Muskateller
White wine
This wine generally goes well with spicy food and sweet desserts.
The Gelber Muskateller of the Weingut Philipp Grassl is in the top 50 of wines of Carnuntum.
Food and wine pairings with Gelber Muskateller
Pairings that work perfectly with Gelber Muskateller
Original food and wine pairings with Gelber Muskateller
The Gelber Muskateller of Weingut Philipp Grassl matches generally quite well with dishes of spicy food or sweet desserts such as recipes of scallops with coconut cream or apple pie.
Details and technical informations about Weingut Philipp Grassl's Gelber Muskateller.
Discover the grape variety: Camaralet
The white Camaralet is a grape variety that originated in France (Pyrénées-Atlantiques). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. The white Camaralet can be found cultivated in these vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Provence & Corsica, Rhone Valley.
Last vintages of this wine
The best vintages of Gelber Muskateller from Weingut Philipp Grassl are 2016, 2018, 0, 2019 and 2017.
Informations about the Weingut Philipp Grassl
The Weingut Philipp Grassl is one of of the world's great estates. It offers 23 wines for sale in the of Carnuntum to come and discover on site or to buy online.
The wine region of Carnuntum
The wine region of Carnuntum is located in the region of Niederösterreich of Weinland of Austria. Wineries and vineyards like the Domaine Markowitsch or the Domaine Weingut Artner produce mainly wines red, white and pink. The most planted grape varieties in the region of Carnuntum are Zweigelt, Merlot and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Carnuntum often reveals types of flavors of pepper, tropical fruit or citrus and sometimes also flavors of apples, peach or butter.
The wine region of Weinland
Weinviertel DAC – whose name translates as "wine quarter" – is an appellation in Niederösterreich (Lower Austria). It is by far the largest Districtus Austriae Controllatus wine region in Austria. It was also the first Austrian wine region to be given that title, in 2002, with a DAC Reserve designation added in 2009. The designation applies only to white wines from the Grüner Veltliner Grape variety.
The word of the wine: Nose
In tasting, this is the second phase, which consists of identifying the wine's aromas and possibly its defects.
