
Winery Grappe de GursonClos Délem Sémillon Bergerac Sec
This wine generally goes well with poultry, rich fish (salmon, tuna etc) or shellfish.
Food and wine pairings with Clos Délem Sémillon Bergerac Sec
Pairings that work perfectly with Clos Délem Sémillon Bergerac Sec
Original food and wine pairings with Clos Délem Sémillon Bergerac Sec
The Clos Délem Sémillon Bergerac Sec of Winery Grappe de Gurson matches generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or sweet desserts such as recipes of penne with smoked salmon and crème fraiche, panga curry or king's cake with frangipane.
Details and technical informations about Winery Grappe de Gurson's Clos Délem Sémillon Bergerac Sec.
Discover the grape variety: Verdejo
An ancient grape variety that has been cultivated for a long time, mainly in the Rueda region of northwestern Spain. D.N.A. tests show that it is the result of a natural cross between Savagnin and Castellana Blanco. It should not be confused with the Verdelho, which is very well known in Portugal, and the Verdelho Branco, which is almost more widespread. The Verdejo is registered in the Official Catalogue of wine grape varieties list A. It can also be found in the United States (Virginia, California, etc.), Australia, Portugal, etc., but is practically unknown in France.
Informations about the Winery Grappe de Gurson
The Winery Grappe de Gurson is one of wineries to follow in Bergerac Sec.. It offers 7 wines for sale in the of Bergerac Sec to come and discover on site or to buy online.
The wine region of Bergerac Sec
The wine region of Bergerac Sec is located in the region of Bergerac of South West of France. Wineries and vineyards like the Château Tour des Gendres or the Château Barouillet produce mainly wines white, red and sweet. The most planted grape varieties in the region of Bergerac Sec are Muscadelle, Cabernet-Sauvignon and Merlot, they are then used in wines in blends or as a single variety. On the nose of Bergerac Sec often reveals types of flavors of citrus, pear or oil and sometimes also flavors of non oak, floral or cheese.
The wine region of South West
The South-West is a large territorial area of France, comprising the administrative regions of Aquitaine, Limousin and Midi-Pyrénées. However, as far as the French wine area is concerned, the South-West region is a little less clear-cut, as it excludes Bordeaux - a wine region so productive that it is de facto an area in its own right. The wines of the South West have a Long and eventful history. The local rivers play a key role, as they were the main trade routes to bring wines from traditional regions such as Cahors, Bergerac, Buzet and Gaillac to their markets.
The word of the wine: Phylloxera
Aphid that came from America and ravaged European vineyards at the end of the 19th century. It lives on the roots of the vine, from which it pumps the sap. The only vines capable of resisting it had to be imported from the United States, and then grafted onto their root system the wood of traditional French grape varieties. Today, grafted vines are always planted.














