Winery GranducatoVigneti Nobili Cabernet Sauvignon
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the Vigneti Nobili Cabernet Sauvignon from the Winery Granducato
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Vigneti Nobili Cabernet Sauvignon of Winery Granducato in the region of Veneto is a powerful.
Food and wine pairings with Vigneti Nobili Cabernet Sauvignon
Pairings that work perfectly with Vigneti Nobili Cabernet Sauvignon
Original food and wine pairings with Vigneti Nobili Cabernet Sauvignon
The Vigneti Nobili Cabernet Sauvignon of Winery Granducato matches generally quite well with dishes of beef, pasta or lamb such as recipes of tournedos with foie gras, pasta with cherry tomatoes or lamb curl.
Details and technical informations about Winery Granducato's Vigneti Nobili Cabernet Sauvignon.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Vigneti Nobili Cabernet Sauvignon from Winery Granducato are 0
Informations about the Winery Granducato
The Winery Granducato is one of of the world's greatest estates. It offers 11 wines for sale in the of Veneto to come and discover on site or to buy online.
The wine region of Veneto
Veneto is an important and growing wine region in northeastern Italy. Veneto is administratively Part of the Triveneto area, aLong with its smaller neighbors, Trentino-Alto Adige and Friuli-Venezia Giulia. In terms of geography, culture and wine styles, it represents a transition from the Alpine and Germanic-Slavic end of Italy to the warmer, drier, more Roman lands to the South. Veneto is slightly smaller than the other major Italian wine regions - Piedmont, Tuscany, Lombardy, Puglia and Sicily - but it produces more wine than any of them.
The word of the wine: Size (champagne)
Juices that flow from the press after the cuvée, at the second pressing. Less fine, often more vegetal, it is mainly used to make the first price champagnes.
