
Winery Grandi VigneLe Gerette Prosecco Treviso Extra Dry
In the mouth this sparkling wine is a with a nice vivacity and a fine and pleasant bubble.
This wine generally goes well with vegetarian, appetizers and snacks or shellfish.
Taste structure of the Le Gerette Prosecco Treviso Extra Dry from the Winery Grandi Vigne
Light | Bold | |
Soft | Acidic | |
Gentle | Fizzy |
In the mouth the Le Gerette Prosecco Treviso Extra Dry of Winery Grandi Vigne in the region of Veneto is a with a nice vivacity and a fine and pleasant bubble.
Food and wine pairings with Le Gerette Prosecco Treviso Extra Dry
Pairings that work perfectly with Le Gerette Prosecco Treviso Extra Dry
Original food and wine pairings with Le Gerette Prosecco Treviso Extra Dry
The Le Gerette Prosecco Treviso Extra Dry of Winery Grandi Vigne matches generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of valencian paella, quiche with leeks and fresh salmon from flo or pastels (senegalese stuffed fritters).
Details and technical informations about Winery Grandi Vigne's Le Gerette Prosecco Treviso Extra Dry.
Discover the grape variety: Sciaccarello
Sciaccarello noir is a grape variety native to Italy. It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches and large grapes. Sciaccarello noir can be found in several vineyards: Provence & Corsica, South-West, Cognac, Bordeaux, Rhone valley, Languedoc & Roussillon, Loire valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Le Gerette Prosecco Treviso Extra Dry from Winery Grandi Vigne are 0, 2016
Informations about the Winery Grandi Vigne
The Winery Grandi Vigne is one of of the world's great estates. It offers 94 wines for sale in the of Prosecco di Treviso to come and discover on site or to buy online.
The wine region of Prosecco di Treviso
The wine region of Prosecco di Treviso is located in the region of Prosecco of Vénétie of Italy. Wineries and vineyards like the Domaine Invivo or the Domaine La Gioiosa produce mainly wines sparkling. The most planted grape varieties in the region of Prosecco di Treviso are Glera et Raboso Piave, they are then used in wines in blends or as a single variety. On the nose of Prosecco di Treviso often reveals types of flavors of citrus, ginger or black fruit and sometimes also flavors of orange peel, toasted almonds or elderflower.
The wine region of Veneto
Veneto is an important and growing wine region in northeastern Italy. Veneto is administratively Part of the Triveneto area, aLong with its smaller neighbors, Trentino-Alto Adige and Friuli-Venezia Giulia. In terms of geography, culture and wine styles, it represents a transition from the Alpine and Germanic-Slavic end of Italy to the warmer, drier, more Roman lands to the South. Veneto is slightly smaller than the other major Italian wine regions - Piedmont, Tuscany, Lombardy, Puglia and Sicily - but it produces more wine than any of them.
The word of the wine: Arching
A stage in the vegetative cycle of the vine that occurs after the leaves have fallen and is characterized by the drying out of the soft shoots, which are transformed into hard shoots by lignification.














