
Winery Grande AlberonePlatinum Collection Zinfandel
In the mouth this red wine is a powerful mainly marked by the residual sugar.
This wine generally goes well with poultry, beef or lamb.

Taste structure of the Platinum Collection Zinfandel from the Winery Grande Alberone
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Platinum Collection Zinfandel of Winery Grande Alberone in the region of Vino da Tavola is a powerful mainly marked by the residual sugar.
Wine flavors and olphactive analysis
On the nose the Platinum Collection Zinfandel of Winery Grande Alberone in the region of Vino da Tavola often reveals types of flavors of cream, cherry or oaky and sometimes also flavors of smoke, earthy or blackberry.
Food and wine pairings with Platinum Collection Zinfandel
Pairings that work perfectly with Platinum Collection Zinfandel
Original food and wine pairings with Platinum Collection Zinfandel
The Platinum Collection Zinfandel of Winery Grande Alberone matches generally quite well with dishes of beef, pasta or lamb such as recipes of beef with onions chinese style, soy and shrimp noodles or lamb tagine with apricots (morocco).
Details and technical informations about Winery Grande Alberone's Platinum Collection Zinfandel.
Discover the grape variety: Zinfandel
Generous, high-alcohol reds with a dark robe and indulgent palate, showing aromas of stewed blackberry, raspberry, black pepper, liquorice, cinnamon and cooked fruit. Also vinified as a popular sweet rosé (White Zinfandel). Star of California (Lodi, Sonoma, Dry Creek Valley, Paso Robles) with sought-after century-old vines. Identical to Italian Primitivo and Croatian Crljenak Kaštelanski by DNA analysis.
Last vintages of this wine
The best vintages of Platinum Collection Zinfandel from Winery Grande Alberone are 2017, 2016, 2015, 2014 and 2018.
Informations about the Winery Grande Alberone
The Winery Grande Alberone is one of of the world's greatest estates. It offers 15 wines for sale in the of Vino da Tavola to come and discover on site or to buy online.
The wine region of Vino da Tavola
The freest category of Italian wine, with no grape or zone constraint. All styles: bold reds based on Bordeaux grapes (Cabernet, Merlot), atypical blends, maker's cuvées outside DOC rules. Historic cradle of the "Super Tuscans" in the 1960s-80s (Sassicaia, Tignanello, Ornellaia) before the creation of IGT in 1992. Today dedicated to everyday wines or winemaker experiments.
The word of the wine: Cuvée prestige (champagne)
Vintage or not, it is composed of a selection of terroirs and generally comes from the first press after eliminating the very first juices that come out of the press. The best known? Dom Pérignon, Cristal de Roederer, Grand Siècle de Laurent-Perrie, Louise at Pommery. In fact, all the houses and most of the independent winegrowers have their own prestige cuvee.














