Winery Gran Barón - Joven Brut

Winery Gran BarónJoven Brut

Wine of Spain Sparkling wine of Cava of Spain
3.2
Note - 1Note - 1Note - 1Note - 0Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Joven Brut of Winery Gran Barón is a sparkling wine from the region of Cava.
In the mouth this sparkling wine is a with fine and regular bubbles.
This wine generally goes well with appetizers and snacks, lean fish or shellfish.

Taste structure of the Joven Brut from the Winery Gran Barón

Light
Bold
Soft
Acidic
Gentle
Fizzy

In the mouth the Joven Brut of Winery Gran Barón in the region of Cava is a with fine and regular bubbles.

Details and technical informations about Winery Gran Barón's Joven Brut.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Catarratto

Most certainly of Italian origin, more exactly from Sicily where it is very present, ... almost unknown in France, met in Tunisia. It is involved in the production of the famous Marsala.

Last vintages of this wine

Joven Brut - 2017
In the top 100 of of Cava wines
Average rating: 3.211100
Joven Brut - 0
In the top 100 of of Cava wines
Average rating: 3.211100

The best vintages of Joven Brut from Winery Gran Barón are 2017, 0

Informations about the Winery Gran Barón

The winery offers 34 different wines.
Its wines get an average rating of 3.3.
This winery is part of the Vallformosa Group.
It is in the top 30 of the best estates in the region
It is located in Cava

The Winery Gran Barón is one of of the world's great estates. It offers 36 wines for sale in the of Cava to come and discover on site or to buy online.

Top wine Cava
In the top 70000 of of Spain wines
In the top 15000 of of Cava wines
In the top 100000 of sparkling wines
In the top 1500000 wines of the world

The wine region of Cava

Cava is Spain's signature style of Sparkling wine, and the Iberian Peninsula's answer to Champagne. The traditional Grape varieties used in Cava were Macabeo, Parellada and Xarel-lo, but the Champagne varieties Chardonnay and Pinot Noir are also used. While the first Cava was produced exclusively in Catalonia - specifically in a small town called San Sadurní de Noya - modern Cava can be sourced from various regions of Spain. Aragon, Navarre, Rioja, Pais Vasco, Valencia and Extremadura have specific delimited areas that can benefit from the designation of origin.

The word of the wine: PGI

Protected geographical indication. Equivalent to vin de pays in European regulations.

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