Winery Grafen NeippergNeipperger Schlossberg Spätburgunder
Red wine
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Neipperger Schlossberg Spätburgunder from the Winery Grafen Neipperg
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Neipperger Schlossberg Spätburgunder of Winery Grafen Neipperg in the region of Württemberg is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Neipperger Schlossberg Spätburgunder of Winery Grafen Neipperg in the region of Württemberg often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit or black fruit.
Food and wine pairings with Neipperger Schlossberg Spätburgunder
Pairings that work perfectly with Neipperger Schlossberg Spätburgunder
Original food and wine pairings with Neipperger Schlossberg Spätburgunder
The Neipperger Schlossberg Spätburgunder of Winery Grafen Neipperg matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of pot-au-feu, roast veal orloff or auvergne potée.
Details and technical informations about Winery Grafen Neipperg's Neipperger Schlossberg Spätburgunder.
Discover the grape variety: Genovèse
Genovese blanc is a grape variety that originated in France (Corsica). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. Genovese blanc can be found cultivated in these vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley.
Last vintages of this wine
The best vintages of Neipperger Schlossberg Spätburgunder from Winery Grafen Neipperg are 2015, 0, 2013
Informations about the Winery Grafen Neipperg
The Winery Grafen Neipperg is one of of the world's greatest estates. It offers 56 wines for sale in the of Württemberg to come and discover on site or to buy online.
The wine region of Württemberg
Württemberg is known as Germany's premier red wine region. With almost 11,500 hectares (28,500 acres) of vineyards, it is the fourth-largest wine region in the country. Found adjacent to Baden and South of Franken, Wüttemberg is a particularly hilly and rural wine-region. Almost 70-percent of Württemberg wines are red, predominantly made from Trollinger, SchwarzRiesling and Lemberger.
The word of the wine: Residual sugars
Sugars not transformed into alcohol and naturally present in the wine. The perception of residual sugars is conditioned by the acidity of the wine. The more acidic the wine is, the less sweet it will seem, given the same amount of sugar.
