
Winery Graf HardeggSteinbügel Chardonnay Reserve
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.

Taste structure of the Steinbügel Chardonnay Reserve from the Winery Graf Hardegg
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Steinbügel Chardonnay Reserve of Winery Graf Hardegg in the region of Weinland is a with a nice freshness.
Food and wine pairings with Steinbügel Chardonnay Reserve
Pairings that work perfectly with Steinbügel Chardonnay Reserve
Original food and wine pairings with Steinbügel Chardonnay Reserve
The Steinbügel Chardonnay Reserve of Winery Graf Hardegg matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of traditional flemish carbonades, half-cooked bluefin tuna or magic cake cheese quiche.
Details and technical informations about Winery Graf Hardegg's Steinbügel Chardonnay Reserve.
Discover the grape variety: Chardonnay
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
Informations about the Winery Graf Hardegg
The Winery Graf Hardegg is one of of the world's great estates. It offers 20 wines for sale in the of Niederösterreich to come and discover on site or to buy online.
The wine region of Niederösterreich
Homeland of Grüner Veltliner: Austria's signature dry whites, lively, peppery ("Pfefferl"), with notes of citrus, green apple, fennel and fine minerality, from crunchy everyday to great age-worthy bottles on lees. Taut, precise Riesling on the Wachau terraces (UNESCO). Quieter reds: supple Zweigelt with red fruit. Subregions: Wachau, Kremstal, Kamptal, Wagram, Weinviertel.
The wine region of Weinland
Vast German-speaking region in north-eastern Switzerland, the country's largest production area. Signature Pinot Noir (Blauburgunder): fine, fresh reds with notes of cherry, raspberry, undergrowth and sweet spices, silky tannins. Elegant, delicate style, often barrel-aged. Also light, floral Müller-Thurgau (Riesling-Sylvaner), lively, lemony native Räuschling, ample Pinot Gris.
The word of the wine: Unbalanced
Said of a wine whose different elements are not perceived in a harmonious and pleasant way. This is not necessarily a defect, it can be a wine that is too young and not yet blended.














