Winery Syn+ - Mountain Fish Agiorgitiko

Winery Syn+Mountain Fish Agiorgitiko

3.4
Note - 1Note - 1Note - 1Note - 0Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Mountain Fish Agiorgitiko of Winery Syn+ is a red wine from the region of Nemea of Peloponnesos.
In the mouth this red wine is a powerful mainly marked by the residual sugar.
This wine generally goes well with beef, veal or game (deer, venison).

Taste structure of the Mountain Fish Agiorgitiko from the Winery Syn+

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Mountain Fish Agiorgitiko of Winery Syn+ in the region of Peloponnesos is a powerful mainly marked by the residual sugar.

Wine flavors and olphactive analysis

On the nose the Mountain Fish Agiorgitiko of Winery Syn+ in the region of Peloponnesos often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, spices or red fruit.

Details and technical informations about Winery Syn+'s Mountain Fish Agiorgitiko.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Agiorgitiko

It is very old in Greece, most certainly originating from the Aegean islands of Santorini(i) to be precise, where it is still the second black variety cultivated today. It is found in Canada (Quebec), in France it is practically unknown, although it is registered in the Official Catalogue of wine grape varieties, list A1.

Last vintages of this wine

Mountain Fish Agiorgitiko - 2018
In the top 100 of of Nemea wines
Average rating: 3.61110.50
Mountain Fish Agiorgitiko - 2017
In the top 100 of of Nemea wines
Average rating: 3.61110.50
Mountain Fish Agiorgitiko - 2016
In the top 100 of of Nemea wines
Average rating: 3.51110.50
Mountain Fish Agiorgitiko - 2015
In the top 100 of of Nemea wines
Average rating: 3.111100
Mountain Fish Agiorgitiko - 2014
In the top 100 of of Nemea wines
Average rating: 3.411100
Mountain Fish Agiorgitiko - 2013
In the top 100 of of Nemea wines
Average rating: 3.211100
Mountain Fish Agiorgitiko - 2012
In the top 100 of of Nemea wines
Average rating: 3.311100

The best vintages of Mountain Fish Agiorgitiko from Winery Syn+ are 2018, 2017, 2016, 2014 and 2012.

Informations about the Winery Syn+

The winery offers 3 different wines.
Its wines get an average rating of 3.4.
This winery is part of the Katogi & Strofilia.
It is in the top 3 of the best estates in the region
It is located in Nemea in the region of Peloponnesos

The Winery Syn+ is one of of the world's greatest estates. It offers 3 wines for sale in the of Nemea to come and discover on site or to buy online.

Top wine Peloponnesos
In the top 1500 of of Greece wines
In the top 250 of of Nemea wines
In the top 150000 of red wines
In the top 200000 wines of the world

The wine region of Nemea

The wine region of Nemea is located in the region of Argolida of Peloponnesos of Greece. Wineries and vineyards like the Aivalis Winery or the Domaine Papaioannou (Παπαϊωάννου) produce mainly wines red, white and pink. The most planted grape varieties in the region of Nemea are Agiorgitiko, Moschofilero and Assyrtiko, they are then used in wines in blends or as a single variety. On the nose of Nemea often reveals types of flavors of cherry, prune or cream and sometimes also flavors of oregano, almonds or mint.


The wine region of Peloponnesos

The Peloponnese Peninsula (Peloponnesus) is a large landform on the southern edge of continental Greece. Covered in mountains, rugged plateaus and valleys, the area has an abundance of mesoClimates and terroirs suitable for premium viticulture. Native Grape varieties such as Agiorgitiko, Moschofilero and Mavrodaphne are planted throughout the peninsula. They produce everything from fresh, minerally white wines to Rich, ageworthy reds.

News related to this wine

The Morey Saint Denis appellation seen by Laurent Lignier

Laurent Lignier from Domaine Hubert Lignier and Président of the winegrowers union, mentions the great diversity in the expression of the Morey-Saint-DenisPremier Cru wines. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program broadcasted in April 2021. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneWines/​​​​ Instagram: https://www.instagram.com/vinsdebourgogne/ LinkedIn: https://www.linkedin.com/company/bivb​ ...

The Irancy appellation seen by Nicolas Ferrari

Nicolas Ferrari, from Domaine Ferrari, explains how the Irancy Village appellation has been created over the years. He also reveal the ageing capacity of the appellation and invites us to be patient “ Our patience is always rewarded with an Irancy”. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program (June 2020). Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneWines/​​​​ Instagram: https://www.instagram.com/vin ...

The Rully appellation seen by Felix Debavelaere

Felix Debavelaere, from Domaine Rois Mages mentions the different personnalities of the Rully appellation. It is not easy to put it in a single box, not only because it can be produced in red and white but also because the wines can show different characters according to where the vines are planted. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program (February 2021). Our social media: Facebook: https://www.facebook.com/BourgogneWines​ Twitter: https://twitter.com/Bourgo ...

The word of the wine: Consistency

In tasting, it is the equivalent of chewing (the chewiness of a tannic red wine is also mentioned). We then speak of firmness, fluidity, softness, hardness, and why not the crunchiness of an early wine by reference to the grape.

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