Winery GoyenecheaLorenza Winemaker's Selection Bonarda
Red wine
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with pork, poultry or veal.
Taste structure of the Lorenza Winemaker's Selection Bonarda from the Winery Goyenechea
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Lorenza Winemaker's Selection Bonarda of Winery Goyenechea in the region of Mendoza is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Lorenza Winemaker's Selection Bonarda of Winery Goyenechea in the region of Mendoza often reveals types of flavors of spices, black fruit.
Food and wine pairings with Lorenza Winemaker's Selection Bonarda
Pairings that work perfectly with Lorenza Winemaker's Selection Bonarda
Original food and wine pairings with Lorenza Winemaker's Selection Bonarda
The Lorenza Winemaker's Selection Bonarda of Winery Goyenechea matches generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of sauté of pork with carrots and potatoes, andouillette and baked potato gratin or duck leg confit in cider.
Details and technical informations about Winery Goyenechea's Lorenza Winemaker's Selection Bonarda.
Discover the grape variety: Meslier Saint-François
Meslier Saint François is a French grape variety that comes from the Gatinais, located south of the Paris basin. It was obtained from a cross between Chenin and Gouais Blanc. It is planted on a surface area of 50 ha in France and is often confused with Arbois, hence the synonym it shares with the latter, Orbois. Its berries and clusters are of normal size. Its adult leaves have convex teeth. Meslier Saint François is not very vigorous, but it remains fertile. It buds early, 3 days before Chasselas. It is often exposed to spring frosts and is susceptible to oidium and grey rot. Meslier Saint François produces flat, light wines with little alcohol. When distilled, its eaux de vie are full of bouquet and fine. It can thus be used in the blending of grape varieties that produce cognac or armagnac.
Last vintages of this wine
The best vintages of Lorenza Winemaker's Selection Bonarda from Winery Goyenechea are 2012, 2017, 2014, 2013
Informations about the Winery Goyenechea
The Winery Goyenechea is one of of the world's greatest estates. It offers 61 wines for sale in the of Mendoza to come and discover on site or to buy online.
The wine region of Mendoza
Mendoza is by far the largest wine region in Argentina. Located on a high-altitude plateau at the edge of the Andes Mountains, the province is responsible for roughly 70 percent of the country's annual wine production. The French Grape variety Malbec has its New World home in the vineyards of Mendoza, producing red wines of great concentration and intensity. The province Lies on the western edge of Argentina, across the Andes Mountains from Chile.
News related to this wine
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The word of the wine: Premier cru
In Burgundy, third level of classification (above the regional and communal appellations), designating the wines produced on delimited parcels (climats) whose name is added to the communal appellation. The climats classified as first growths are 635.
