Winery Gourmet Pere & Fils - Moules en Folie Colombard - Sauvignon Blanc

Winery Gourmet Pere & FilsMoules en Folie Colombard - Sauvignon Blanc

4.0
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters consider this wine to be one of the best in the region.
The Moules en Folie Colombard - Sauvignon Blanc of Winery Gourmet Pere & Fils is a white wine from the region of Languedoc-Roussillon.
In the mouth this white wine is a .
This wine generally goes well with vegetarian, poultry or lean fish.

Taste structure of the Moules en Folie Colombard - Sauvignon Blanc from the Winery Gourmet Pere & Fils

Light
Bold
Dry
Sweet
Soft
Acidic

In the mouth the Moules en Folie Colombard - Sauvignon Blanc of Winery Gourmet Pere & Fils in the region of Languedoc-Roussillon is a .

Wine flavors and olphactive analysis

Wine with spices taste

pepper

Wine with vegetal taste

straw

On the nose the Moules en Folie Colombard - Sauvignon Blanc of Winery Gourmet Pere & Fils in the region of Languedoc-Roussillon often reveals types of flavors of citrus, citrus fruit.

Details and technical informations about Winery Gourmet Pere & Fils's Moules en Folie Colombard - Sauvignon Blanc.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Colombard

Colombard is one of the oldest grape varieties in the Charentes. This golden white grape variety is a cross between Chenin and Gouais. The young leaves of colombard are yellow with bronze patches. The adult leaves may be three-lobed or whole, depending on the variety. Its branches are cottony. The bunches of this variety are thick and cylindrical. Its elliptical berries are medium-sized. They change color until they ripen, ranging from greenish white to golden yellow. Colombard is associated with an average budding. It is particularly susceptible to leafhoppers, grape worms, mites, mildew, powdery mildew and gray mold. It is also sensitive to water stress, but is not very sensitive to wind. It ripens late in the second half of the year. There are a dozen approved clones of Colombard, the best known of which are 608, 607 and 606. This variety produces a full-bodied, fine white wine. Aromas of lime, nectarine, boxwood, citrus and exotic fruits are released.

Last vintages of this wine

Moules en Folie Colombard - Sauvignon Blanc - 2018
In the top 100 of of Languedoc-Roussillon wines
Average rating: 4.211110
Moules en Folie Colombard - Sauvignon Blanc - 2017
In the top 100 of of Languedoc-Roussillon wines
Average rating: 3.911110
Moules en Folie Colombard - Sauvignon Blanc - 2016
In the top 100 of of Languedoc-Roussillon wines
Average rating: 3.61110.50
Moules en Folie Colombard - Sauvignon Blanc - 2015
In the top 100 of of Languedoc-Roussillon wines
Average rating: 3.911110

The best vintages of Moules en Folie Colombard - Sauvignon Blanc from Winery Gourmet Pere & Fils are 2018, 2017, 2015, 2016

Informations about the Winery Gourmet Pere & Fils

The winery offers 6 different wines.
Its wines get an average rating of 3.8.
It is in the top 3 of the best estates in the region
It is located in Languedoc-Roussillon

The Winery Gourmet Pere & Fils is one of of the world's greatest estates. It offers 10 wines for sale in the of Languedoc-Roussillon to come and discover on site or to buy online.

Top wine Languedoc-Roussillon
In the top 5500 of of France wines
In the top 250 of of Languedoc-Roussillon wines
In the top 4000 of white wines
In the top 25000 wines of the world

The wine region of Languedoc-Roussillon

Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.

The word of the wine: Erinosis

Generally benign condition caused by a very small mite. The infested leaves show blisters on the upper surface, sometimes reddish, sometimes green, to which corresponds on the lower surface a dense felting, first pinkish white, then brownish or reddish.

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