Winery Gourmet Pere & FilsFruits de Mer Entre Deux Mers
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Fruits de Mer Entre Deux Mers from the Winery Gourmet Pere & Fils
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Fruits de Mer Entre Deux Mers of Winery Gourmet Pere & Fils in the region of Bordeaux is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Fruits de Mer Entre Deux Mers of Winery Gourmet Pere & Fils in the region of Bordeaux often reveals types of flavors of pineapple, grapefruit or tropical and sometimes also flavors of citrus, apples or peach.
Food and wine pairings with Fruits de Mer Entre Deux Mers
Pairings that work perfectly with Fruits de Mer Entre Deux Mers
Original food and wine pairings with Fruits de Mer Entre Deux Mers
The Fruits de Mer Entre Deux Mers of Winery Gourmet Pere & Fils matches generally quite well with dishes of pork, vegetarian or poultry such as recipes of quick beef bourguignon, summer tuna quiche or cannelloni of meat.
Details and technical informations about Winery Gourmet Pere & Fils's Fruits de Mer Entre Deux Mers.
Discover the grape variety: Baco noir
Colourful, lively reds with a deep purple robe, supple tannins and high acidity. Intense aromas of black cherry, blackberry, plum, coffee and characteristic smoky notes. Dense palate, tense finish. Nearly banned in France, it is the signature of northern Canadian reds (Ontario, Nova Scotia) and the north-eastern US (New York). French hybrid created in 1902 by François Baco in the Landes (Folle Blanche × Vitis riparia Grand Glabre).
Last vintages of this wine
The best vintages of Fruits de Mer Entre Deux Mers from Winery Gourmet Pere & Fils are 2019, 2017, 2016, 2018
Informations about the Winery Gourmet Pere & Fils
The Winery Gourmet Pere & Fils is one of of the world's greatest estates. It offers 11 wines for sale in the of Entre-deux-Mers to come and discover on site or to buy online.
The wine region of Entre-deux-Mers
Fresh, aromatic dry whites between the Dordogne and Garonne, the accessible face of Bordeaux. Sauvignon Blanc leads with signature notes of grapefruit, boxwood, white flowers and a mineral touch, taut and thirst-quenching palate. Sémillon adds roundness and white peach, Muscadelle musky-floral, Sauvignon Gris ampleness. Complementary Merlot reds (cherry, ripe plum, supple tannins).
The wine region of Bordeaux
World-renowned age-worthy reds, led by round Merlot (plum, black fruit) or firm Cabernet Sauvignon (blackcurrant, cedar, graphite), blended with Cabernet Franc and Petit Verdot for tannic structure. Structured Médoc and Graves, velvety Saint-Émilion and Pomerol. Also crisp dry whites (Sauvignon/Sémillon) and opulent sweet Sauternes with honey and candied fruit. A 110,000 ha Gironde vineyard, 65 appellations, cradle of the 1855 classified growths.
The word of the wine: Sour
Said of a wine that is unpleasantly pungent and has a vinegar-like odour.
