Winery GostolaiPurpura Cannonau Nepente
Red wine
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the Purpura Cannonau Nepente from the Winery Gostolai
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Purpura Cannonau Nepente of Winery Gostolai in the region of Sardinia is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Purpura Cannonau Nepente of Winery Gostolai in the region of Sardinia often reveals types of flavors of red fruit.
Food and wine pairings with Purpura Cannonau Nepente
Pairings that work perfectly with Purpura Cannonau Nepente
Original food and wine pairings with Purpura Cannonau Nepente
The Purpura Cannonau Nepente of Winery Gostolai matches generally quite well with dishes of beef, pasta or lamb such as recipes of shepherd's pie (quebec!), tunisian pasta or lebanese lamb meatball.
Details and technical informations about Winery Gostolai's Purpura Cannonau Nepente.
Discover the grape variety: Montepulciano
A very old grape variety, most likely originating in Italy, now cultivated mainly in the central and central-eastern parts of this country, registered in France in the Official Catalogue of wine grape varieties, list A1. Montepulciano has long been confused with sangiovese or nielluccio, an A.D.N. analysis has shown that it is different.
Last vintages of this wine
The best vintages of Purpura Cannonau Nepente from Winery Gostolai are 2014, 2013, 0
Informations about the Winery Gostolai
The Winery Gostolai is one of of the world's greatest estates. It offers 20 wines for sale in the of Cannonau di Sardegna to come and discover on site or to buy online.
The wine region of Cannonau di Sardegna
The wine region of Cannonau di Sardegna is located in the region of Sardaigne of Italy. Wineries and vineyards like the Domaine Giovanni Montisci or the Domaine Fratelli Puddu produce mainly wines red, pink and sweet. On the nose of Cannonau di Sardegna often reveals types of flavors of cherry, baking spice or truffle and sometimes also flavors of sour cherry, rubber or grilled meat. In the mouth of Cannonau di Sardegna is a powerful with a nice freshness.
The wine region of Sardinia
Sardinia, located 240 km off the west coast of mainland Italy, is the second largest island in the Mediterranean. With an area of about 9,300 square miles, it is almost three times the Size of Corsica, its immediate neighbor to the North, and only slightly smaller than the other major Italian island, Sicily. The island, called Sardegna by its Italian-speaking inhabitants, has belonged to various empires and kingdoms over the centuries. This is reflected in its place names, architecture, languages and dialects, and its unique portfolio of wine grapes.
The word of the wine: Cup (size in)
Specific to the Mediterranean vineyard, this short pruning which opens the stock in the shape of a corolla offers a good resistance to violent winds but does not allow any mechanization of the vine work.
