
Winery Gonzalez PalaciosCharloteo Tinto
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Charloteo Tinto from the Winery Gonzalez Palacios
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Charloteo Tinto of Winery Gonzalez Palacios in the region of Vinos de Pago is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Charloteo Tinto
Pairings that work perfectly with Charloteo Tinto
Original food and wine pairings with Charloteo Tinto
The Charloteo Tinto of Winery Gonzalez Palacios matches generally quite well with dishes of beef, pasta or veal such as recipes of roast beef with garlic, three ways to prepare chinese noodles or sarthe pot.
Details and technical informations about Winery Gonzalez Palacios's Charloteo Tinto.
Discover the grape variety: Petit Verdot
Petit Verdot noir is a grape variety that originated in France (southwest). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches and small grapes. Petit Verdot noir can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone valley, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais, Armagnac.
Last vintages of this wine
The best vintages of Charloteo Tinto from Winery Gonzalez Palacios are 0
Informations about the Winery Gonzalez Palacios
The Winery Gonzalez Palacios is one of of the world's greatest estates. It offers 15 wines for sale in the of Vinos de Pago to come and discover on site or to buy online.
The wine region of Vinos de Pago
Vinos de Pago, often abbreviated to VP, is a relatively New category of wine classification in Spain. It was introduced in 2003, to cover individual wineries whose wines fell outside the existing DO system (geographically or stylistically) but were nevertheless of consistently high quality. As of 2017, there were more than a dozen VPs, all of which are notable exceptions in regions not generally associated with high quality wines. More than half are in Castilla-La Mancha, and the rest in Navarra and Utiel-Requena.
The word of the wine: Natural sweet wine
Wine obtained by mutage with wine alcohol of the must in the course of fermentation, from the Muscat, Grenache, Macabeu and Malvoisie grape varieties, and corresponding to strict conditions of production, richness and elaboration.














