Winery Golden State VintnersTornberries Zinfandel Dry
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or lamb.
Taste structure of the Tornberries Zinfandel Dry from the Winery Golden State Vintners
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Tornberries Zinfandel Dry of Winery Golden State Vintners in the region of California is a powerful.
Food and wine pairings with Tornberries Zinfandel Dry
Pairings that work perfectly with Tornberries Zinfandel Dry
Original food and wine pairings with Tornberries Zinfandel Dry
The Tornberries Zinfandel Dry of Winery Golden State Vintners matches generally quite well with dishes of beef, lamb or poultry such as recipes of beef with cider, lamb stew with yoghurt and coriander or chicken in red wine.
Details and technical informations about Winery Golden State Vintners's Tornberries Zinfandel Dry.
Discover the grape variety: Zinfandel
From Croatia where it is called crljenak kastelanski or pribidrag. According to genetic analyses carried out by Professor Carole Meredith of California University in Davis (United States), it is related to the Croatian plavac mali and Zinfandel. It is also found in South Africa, New Zealand, Chile, Brazil, Germany, Bulgaria, Albania, Italy under the name of Primitivo, Malta, Greece, Portugal and to some extent in Croatia. In the United States (California), it is one of the most widely planted grape varieties, having been introduced in the 1830s well before Primitivo. In France, it is registered in the official catalogue of vine varieties on the A1 list under the name Primitivo.
Last vintages of this wine
The best vintages of Tornberries Zinfandel Dry from Winery Golden State Vintners are 2018, 2017, 0, 2019
Informations about the Winery Golden State Vintners
The Winery Golden State Vintners is one of of the world's greatest estates. It offers 13 wines for sale in the of California to come and discover on site or to buy online.
The wine region of California
California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.
The word of the wine: Perlant
Said of a slightly effervescent wine.
