
Winery GlobusLos Faroles Tinto Semidulce
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Los Faroles Tinto Semidulce from the Winery Globus
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Los Faroles Tinto Semidulce of Winery Globus in the region of Vinos de Pago is a powerful.
Food and wine pairings with Los Faroles Tinto Semidulce
Pairings that work perfectly with Los Faroles Tinto Semidulce
Original food and wine pairings with Los Faroles Tinto Semidulce
The Los Faroles Tinto Semidulce of Winery Globus matches generally quite well with dishes of beef, pasta or veal such as recipes of roast beef with garlic, cannelloni with parma ham or osso bucco milanese.
Details and technical informations about Winery Globus's Los Faroles Tinto Semidulce.
Discover the grape variety: Villard noir
An interspecific cross between Chancellor - 7053 Seibel - and 6905 Seibel or Subéreux, obtained by the Seyve-Villard company, formerly located in Saint Vallier in the Drôme. As with the white Villard - 12375 Seyve-Villard - these were the two most widely planted direct-producer hybrids. Today, Villard noir is on the verge of extinction, although it is listed in the Official Catalogue of Wine Grape Varieties, list A1.
Last vintages of this wine
The best vintages of Los Faroles Tinto Semidulce from Winery Globus are 0
Informations about the Winery Globus
The Winery Globus is one of of the world's great estates. It offers 13 wines for sale in the of Vinos de Pago to come and discover on site or to buy online.
The wine region of Vinos de Pago
Vinos de Pago, often abbreviated to VP, is a relatively New category of wine classification in Spain. It was introduced in 2003, to cover individual wineries whose wines fell outside the existing DO system (geographically or stylistically) but were nevertheless of consistently high quality. As of 2017, there were more than a dozen VPs, all of which are notable exceptions in regions not generally associated with high quality wines. More than half are in Castilla-La Mancha, and the rest in Navarra and Utiel-Requena.
The word of the wine: Foxé
An animal odor found in certain reduced or old wines, which are also said to fox, in reference to the fox.














