Domaine GlinavosPrimus-Zitsa
This wine generally goes well with
The Primus-Zitsa of the Domaine Glinavos is in the top 10 of wines of Zitsa.
Wine flavors and olphactive analysis
On the nose the Primus-Zitsa of Domaine Glinavos in the region of Epiros often reveals types of flavors of earth, microbio or vegetal and sometimes also flavors of oak, tree fruit or citrus fruit.
Details and technical informations about Domaine Glinavos's Primus-Zitsa.
Discover the grape variety: Bronner
An interspecific cross between merzling and rondo obtained in 1975 by Norbert Becker of the Freiburg Research Institute in Germany. It has the particularity of having only one gene for resistance to mildew and powdery mildew. However, the I.N.R.A. Bordeaux Sciences Agro has since noted a loss of efficiency on mildew due to a bypass. It can be found in Denmark, the Netherlands, Germany, Belgium, Italy, England, etc. It is not very widespread today and is almost unknown in France. It should not be confused with another variety of the same name, which comes from a Pinot Blanc seedling, also obtained in Germany by Johann Philipp Bronner.
Last vintages of this wine
The best vintages of Primus-Zitsa from Domaine Glinavos are 2016, 2017, 2015, 2018 and 2013.
Informations about the Domaine Glinavos
The Domaine Glinavos is one of of the world's greatest estates. It offers 36 wines for sale in the of Zitsa to come and discover on site or to buy online.
The wine region of Zitsa
The wine region of Zitsa is located in the region of Ioannina of Epiros of Greece. Wineries and vineyards like the Domaine Zoinos or the Domaine Glinavos produce mainly wines white, red and sparkling. The most planted grape varieties in the region of Zitsa are Agiorgitiko, Cabernet-Sauvignon and Merlot, they are then used in wines in blends or as a single variety. On the nose of Zitsa often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or tree fruit.
The wine region of Epiros
The wine region of Epiros of Greece. Wineries and vineyards like the Domaine Glinavos or the Domaine Katogi Averoff produce mainly wines red, white and sweet. The most planted grape varieties in the region of Epiros are Cabernet-Sauvignon, Merlot and Xinomavro, they are then used in wines in blends or as a single variety. On the nose of Epiros often reveals types of flavors of cherry, earth or tree fruit and sometimes also flavors of floral, black fruit or red fruit.
News related to this wine
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The word of the wine: Cryptogamic
Refers to diseases transmitted to plants by a fungus.