Winery Freiherr von GleichensteinHofgarten Pinot Noir
Red wine
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Hofgarten Pinot Noir from the Winery Freiherr von Gleichenstein
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Hofgarten Pinot Noir of Winery Freiherr von Gleichenstein in the region of Baden is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Hofgarten Pinot Noir of Winery Freiherr von Gleichenstein in the region of Baden often reveals types of flavors of earth, vegetal or oak and sometimes also flavors of spices, red fruit or floral.
Food and wine pairings with Hofgarten Pinot Noir
Pairings that work perfectly with Hofgarten Pinot Noir
Original food and wine pairings with Hofgarten Pinot Noir
The Hofgarten Pinot Noir of Winery Freiherr von Gleichenstein matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of pasta al forno (baked pasta), tunisian pasta or duck breast with goat cheese and local ham.
Details and technical informations about Winery Freiherr von Gleichenstein's Hofgarten Pinot Noir.
Discover the grape variety: Pinot noir
Elegant reds, light in colour with silky tannins, showing strawberry, cherry and raspberry aromas, evolving to forest floor, mushroom and spice with age. Fresh acidity, delicate finish. Star of the Côte d'Or (Romanée-Conti, Chambertin, Volnay), pillar of Champagne (Blanc de Noirs) and signature of Oregon, Central Otago and Sonoma Coast. An early-ripening Burgundian variety, one of the world's greatest.
Last vintages of this wine
The best vintages of Hofgarten Pinot Noir from Winery Freiherr von Gleichenstein are 2015, 2016, 2014, 0 and 2013.
Informations about the Winery Freiherr von Gleichenstein
The Winery Freiherr von Gleichenstein is one of of the world's greatest estates. It offers 64 wines for sale in the of Baden to come and discover on site or to buy online.
The wine region of Baden
German capital of Pinot Noir (Spätburgunder): silky, fine reds with notes of red fruits, cherry, undergrowth and sweet spices, melted tannins. Round Grauburgunder (Pinot Gris), lively Weissburgunder, supple Müller-Thurgau, mineral Riesling. Germany's 3rd region (15,000 ha) in Baden-Württemberg facing Alsace, one of the country's warmest climates, volcanic soils at the Kaiserstuhl. Cradle of modern great German reds, elegant and fine.
The word of the wine: Thick
Said of a heavy, pasty wine lacking in finesse.
