Winery Giuseppe SedilesuGrassia Riserva Cannonau di Sardegna
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or game (deer, venison).
The Grassia Riserva Cannonau di Sardegna of the Winery Giuseppe Sedilesu is in the top 90 of wines of Cannonau di Sardegna.
Taste structure of the Grassia Riserva Cannonau di Sardegna from the Winery Giuseppe Sedilesu
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Grassia Riserva Cannonau di Sardegna of Winery Giuseppe Sedilesu in the region of Sardaigne is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Grassia Riserva Cannonau di Sardegna of Winery Giuseppe Sedilesu in the region of Sardaigne often reveals types of flavors of oak, spices or red fruit and sometimes also flavors of dried fruit.
Food and wine pairings with Grassia Riserva Cannonau di Sardegna
Pairings that work perfectly with Grassia Riserva Cannonau di Sardegna
Original food and wine pairings with Grassia Riserva Cannonau di Sardegna
The Grassia Riserva Cannonau di Sardegna of Winery Giuseppe Sedilesu matches generally quite well with dishes of beef, pasta or lamb such as recipes of baeckeoffe, maultaschen ( swabian ravioli ) or lamb mice confit and melting carrots.
Details and technical informations about Winery Giuseppe Sedilesu's Grassia Riserva Cannonau di Sardegna.
Discover the grape variety: Douce noire
The douce noire, as its name indicates, is a black grape variety. It originated in the region between the valleys of the Isère and Saône rivers. Often in autumn, its foliage takes on a red hue. The bunches of the black sweet are larger than average. They are compact and winged. Spherical, its berries are of normal size. The flesh is juicy, soft and sweet. Although it is on the verge of extinction, this variety is still present in some Jura vineyards. Some call it corbeau, especially in Savoie, but it has other names such as gros noir, plant de Calarin and pecot. The sweet black is associated with an average budding and a late first ripening. Hardy and vigorous, it adapts to poorly irrigated soils. This variety produces a wine with low alcohol content, flat, soft and without much finesse. It should be consumed within the year. Sweet black is generally grown with Persian. It must be associated with other grape varieties to be better. Nowadays, this variety is not multiplied at all.
Last vintages of this wine
The best vintages of Grassia Riserva Cannonau di Sardegna from Winery Giuseppe Sedilesu are 2009, 2011
Informations about the Winery Giuseppe Sedilesu
The Winery Giuseppe Sedilesu is one of of the world's greatest estates. It offers 16 wines for sale in the of Cannonau di Sardegna to come and discover on site or to buy online.
The wine region of Cannonau di Sardegna
The wine region of Cannonau di Sardegna is located in the region of Sardaigne of Italy. Wineries and vineyards like the Domaine Giovanni Montisci or the Domaine Fratelli Puddu produce mainly wines red, pink and sweet. On the nose of Cannonau di Sardegna often reveals types of flavors of cherry, baking spice or truffle and sometimes also flavors of sour cherry, rubber or grilled meat. In the mouth of Cannonau di Sardegna is a powerful with a nice freshness.
The wine region of Sardaigne
Sardinia, located 240 km off the west coast of mainland Italy, is the second largest island in the Mediterranean. With an area of about 9,300 square miles, it is almost three times the Size of Corsica, its immediate neighbor to the North, and only slightly smaller than the other major Italian island, Sicily. The island, called Sardegna by its Italian-speaking inhabitants, has belonged to various empires and kingdoms over the centuries. This is reflected in its place names, architecture, languages and dialects, and its unique portfolio of wine grapes.
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The word of the wine: Marie-jeanne (or double magnum)
Bottle with a capacity of 3 litres.
