
Winery GirolamoMonte Tre Carlini Negroamaro
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with beef, lamb or pasta.

Taste structure of the Monte Tre Carlini Negroamaro from the Winery Girolamo
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Monte Tre Carlini Negroamaro of Winery Girolamo in the region of Puglia is a powerful with a lot of tannins present in the mouth.
Wine flavors and olphactive analysis
On the nose the Monte Tre Carlini Negroamaro of Winery Girolamo in the region of Puglia often reveals types of flavors of earth, oak or black fruit.
Food and wine pairings with Monte Tre Carlini Negroamaro
Pairings that work perfectly with Monte Tre Carlini Negroamaro
Original food and wine pairings with Monte Tre Carlini Negroamaro
The Monte Tre Carlini Negroamaro of Winery Girolamo matches generally quite well with dishes of beef, pasta or lamb such as recipes of romazava (madagascar), makroud or oriental stew with couscous.
Details and technical informations about Winery Girolamo's Monte Tre Carlini Negroamaro.
Discover the grape variety: Orion
Fresh, aromatic dry whites with a pale golden colour, a supple palate and preserved acidity, showing aromas of white flowers (acacia, elderflower), white fruits (apple, pear), citrus and herbal notes. A modern style to drink young. A disease-resistant interspecific variety, the engine of organic northern viticulture in Germany, Switzerland, Belgium and the Netherlands. German white hybrid created in 1964 at Geilweilerhof for sustainable viticulture.
Last vintages of this wine
The best vintages of Monte Tre Carlini Negroamaro from Winery Girolamo are 2011, 2010, 2015, 0 and 2012.
Informations about the Winery Girolamo
The Winery Girolamo is one of of the world's greatest estates. It offers 61 wines for sale in the of Puglia to come and discover on site or to buy online.
The wine region of Puglia
Heel of the boot, 80% red vineyard, sunny and generous. Fleshy, jammy Primitivo (= Zinfandel) with notes of black cherry, plum, chocolate and spices, powerful alcohol and melted tannins, a star in Primitivo di Manduria. Deep, structured Negroamaro (black-bitter) with a bitter finish in Salice Salentino. Structured Nero di Troia, spicy Susumaniello.
The word of the wine: Collar
The upper, cylindrical part of the bottle. Sales of wine bottles are generally expressed in number of bottles.














