Winery Giovane - Prosecco Brut Millesimato

Winery GiovaneProsecco Brut Millesimato

3.6
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Prosecco Brut Millesimato of Winery Giovane is a sparkling wine from the region of Prosecco of Vénétie.
In the mouth this sparkling wine is a with a nice vivacity and a fine and pleasant bubble.
This wine generally goes well with vegetarian, appetizers and snacks or shellfish.

Taste structure of the Prosecco Brut Millesimato from the Winery Giovane

Light
Bold
Soft
Acidic
Gentle
Fizzy

In the mouth the Prosecco Brut Millesimato of Winery Giovane in the region of Vénétie is a with a nice vivacity and a fine and pleasant bubble.

Wine flavors and olphactive analysis

On the nose the Prosecco Brut Millesimato of Winery Giovane in the region of Vénétie often reveals types of flavors of earth, tree fruit or citrus fruit and sometimes also flavors of red fruit.

Details and technical informations about Winery Giovane's Prosecco Brut Millesimato.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Tourbat

The Tourbat grape variety is found particularly in Sardinia. It is probably of Catalan origin and is grown on an area of 25 hectares. It is also known by other names such as torbato, caninu or malvoise du Roussillon, and develops perfectly in hot, dry soil. It is noticeable for its drooping habit. Its lobed leaves have short teeth. The bunches, sometimes winged, are of medium size. They can weigh up to 347 gr. The berries, a little ellipsoid, are rather of a medium size. The flesh is juicy and covered with a rather thick skin, which takes on an amber-pink colour when they are ripe. A wine of medium acidity and high quality comes from this variety. When young, the wine gives off an aroma of ripe apples and when aged, it gives off a scent of honey and cooked fruits.

Last vintages of this wine

Prosecco Brut Millesimato - 2017
In the top 100 of of Prosecco wines
Average rating: 3.71110.50
Prosecco Brut Millesimato - 2016
In the top 100 of of Prosecco wines
Average rating: 3.61110.50
Prosecco Brut Millesimato - 2015
In the top 100 of of Prosecco wines
Average rating: 3.51110.50
Prosecco Brut Millesimato - 2014
In the top 100 of of Prosecco wines
Average rating: 3.71110.50
Prosecco Brut Millesimato - 2011
In the top 100 of of Prosecco wines
Average rating: 3.71110.50

The best vintages of Prosecco Brut Millesimato from Winery Giovane are 2017, 2014, 2011, 2016 and 2015.

Informations about the Winery Giovane

The winery offers 1 different wines.
Its wines get an average rating of 3.6.
It is in the top 3 of the best estates in the region
It is located in Prosecco in the region of Vénétie

The Winery Giovane is one of of the world's greatest estates. It offers 1 wines for sale in the of Prosecco to come and discover on site or to buy online.

Top wine Vénétie
In the top 25000 of of Italy wines
In the top 250 of of Prosecco wines
In the top 7500 of sparkling wines
In the top 150000 wines of the world

The wine region of Prosecco

The wine region of Prosecco is located in the region of Vénétie of Italy. We currently count 1461 estates and châteaux in the of Prosecco, producing 2419 different wines in conventional, organic and biodynamic agriculture. The wines of Prosecco go well with generally quite well with dishes .


The wine region of Vénétie

Veneto is an important and growing wine region in northeastern Italy. Veneto is administratively Part of the Triveneto area, aLong with its smaller neighbors, Trentino-Alto Adige and Friuli-Venezia Giulia. In terms of geography, culture and wine styles, it represents a transition from the Alpine and Germanic-Slavic end of Italy to the warmer, drier, more Roman lands to the South. Veneto is slightly smaller than the other major Italian wine regions - Piedmont, Tuscany, Lombardy, Puglia and Sicily - but it produces more wine than any of them.

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The word of the wine: Reduced

This is said of aromas that are reminiscent of a stale wine and that can be released when a long-closed bottle is opened. They generally fade with airing.

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