
Winery Giorgio GraiVigneti delle Dolomiti Moscato Rosa
This wine generally goes well with lean fish, shellfish or mature and hard cheese.

Food and wine pairings with Vigneti delle Dolomiti Moscato Rosa
Pairings that work perfectly with Vigneti delle Dolomiti Moscato Rosa
Original food and wine pairings with Vigneti delle Dolomiti Moscato Rosa
The Vigneti delle Dolomiti Moscato Rosa of Winery Giorgio Grai matches generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of spaghetti bolognese, fried squid or filet mignon stuffed with bacon and comté cheese.
Details and technical informations about Winery Giorgio Grai's Vigneti delle Dolomiti Moscato Rosa.
Discover the grape variety: Mourisco
Light, fruity reds with a clear ruby hue, smooth tannins and an airy palate; signature aromas of red fruits (cherry, raspberry), gentle spices and floral notes. Airy style, adding freshness to blends. A traditional component of Douro DOC and Port blends, bringing freshness and aromas to great fortified wines. Native Portuguese black grape from the Douro, cultivated in decreasing quantities but preserved.
Informations about the Winery Giorgio Grai
The Winery Giorgio Grai is one of of the world's greatest estates. It offers 9 wines for sale in the of Vigneti delle Dolomiti to come and discover on site or to buy online.
The wine region of Vigneti delle Dolomiti
Alpine IGT covering Trentino, Alto Adige and northern Veneto in the UNESCO Dolomites, high-altitude vineyards in a taut climate. Lively, precise whites dominate. Signature Pinot Grigio with signature notes of citrus, pear, white flowers and a saline touch, thirst-quenching palate. Ample Chardonnay, aromatic Müller-Thurgau, lively Sauvignon.
The wine region of Trentino-Alto-Adige
Italy's northernmost alpine vineyard, two identities. Aromatic, precise whites are the stars: signature opulent Gewurztraminer (lychee, rose, spice), ample Pinot Grigio, mineral Pinot Bianco, lively high-altitude Muller-Thurgau. Native reds: dense fruity Teroldego (blackberry, violet), deep Lagrein with plum and chocolate notes, light crunchy Schiava, spicy Marzemino. Trento DOC Metodo Classico sparklers.
The word of the wine: Heady
Said of a wine rich in alcohol, powerful and expressive.











