Winery GiorgiCamesino Bonarda dell'Oltrepo Pavese
In the mouth this red wine is a .
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the Camesino Bonarda dell'Oltrepo Pavese from the Winery Giorgi
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Camesino Bonarda dell'Oltrepo Pavese of Winery Giorgi in the region of Lombardie is a .
Food and wine pairings with Camesino Bonarda dell'Oltrepo Pavese
Pairings that work perfectly with Camesino Bonarda dell'Oltrepo Pavese
Original food and wine pairings with Camesino Bonarda dell'Oltrepo Pavese
The Camesino Bonarda dell'Oltrepo Pavese of Winery Giorgi matches generally quite well with dishes of beef, pasta or lamb such as recipes of celine's version of moussaka (5th meeting), pasta gratin carbonara style or sri lankan lamb rolls (mutton rolls).
Details and technical informations about Winery Giorgi's Camesino Bonarda dell'Oltrepo Pavese.
Discover the grape variety: Admirable
According to genetic analyses carried out in Montpellier (Hérault), it is the result of a cross between the bicane and the chasselas obtained in Saumur (Maine and Loire Valley) by Doctor Auguste Courtiller in the 1840s, registered in the Official Catalogue of table grape varieties, list A1. Today, the Admirable de Courtiller is practically no longer multiplied.
Informations about the Winery Giorgi
The Winery Giorgi is one of of the world's great estates. It offers 79 wines for sale in the of Bonarda dell'Oltrepo Pavese to come and discover on site or to buy online.
The wine region of Bonarda dell'Oltrepo Pavese
The wine region of Bonarda dell'Oltrepo Pavese is located in the region of Oltrepò Pavese of Lombardie of Italy. Wineries and vineyards like the Domaine Fattoria Cabanon or the Domaine Castello di Luzzano produce mainly wines red and sparkling. The most planted grape varieties in the region of Bonarda dell'Oltrepo Pavese are Cardinal, they are then used in wines in blends or as a single variety. On the nose of Bonarda dell'Oltrepo Pavese often reveals types of flavors of black fruit, red fruit or non oak and sometimes also flavors of earth, oak or spices.
The wine region of Lombardie
Lombardy is one of Italy's largest and most populous regions, located in the north-central Part of the country. It's home to a handful of popular and well-known wine styles, including the Bright, cherry-scented Valtellina and the high-quality Sparkling wines Franciacorta and Oltrepo Pavese Metodo Classico. Lombardy is Italy's industrial powerhouse, with the country's second largest city (Milan) as its regional capital. Despite this, the region has vast tracts of unspoiled countryside, home to many small wineries that produce a significant portion of the region's annual wine production of 1.
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The word of the wine: Pulp
Fleshy and juicy part of the grape berry, it contains sugars, organic acids and various nitrogenous and mineral compounds.