
Winery GiolTenuta Marca Trevigiana Chardonnay
In the mouth this white wine is a powerful.
This wine generally goes well with lean fish, shellfish or mature and hard cheese.
Taste structure of the Tenuta Marca Trevigiana Chardonnay from the Winery Giol
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Tenuta Marca Trevigiana Chardonnay of Winery Giol in the region of Veneto is a powerful.
Food and wine pairings with Tenuta Marca Trevigiana Chardonnay
Pairings that work perfectly with Tenuta Marca Trevigiana Chardonnay
Original food and wine pairings with Tenuta Marca Trevigiana Chardonnay
The Tenuta Marca Trevigiana Chardonnay of Winery Giol matches generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of cannelloni of meat, arroz de marisco or buckwheat cake à la bretonne.
Details and technical informations about Winery Giol's Tenuta Marca Trevigiana Chardonnay.
Discover the grape variety: Chardonnay
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Last vintages of this wine
The best vintages of Tenuta Marca Trevigiana Chardonnay from Winery Giol are 0
Informations about the Winery Giol
The Winery Giol is one of of the world's great estates. It offers 37 wines for sale in the of Veneto to come and discover on site or to buy online.
The wine region of Veneto
Veneto is an important and growing wine region in northeastern Italy. Veneto is administratively Part of the Triveneto area, aLong with its smaller neighbors, Trentino-Alto Adige and Friuli-Venezia Giulia. In terms of geography, culture and wine styles, it represents a transition from the Alpine and Germanic-Slavic end of Italy to the warmer, drier, more Roman lands to the South. Veneto is slightly smaller than the other major Italian wine regions - Piedmont, Tuscany, Lombardy, Puglia and Sicily - but it produces more wine than any of them.
The word of the wine: Côte des Blancs
One of the most famous terroirs of the Champagne region, from Épernay to Vertus, mainly devoted to Chardonnay, hence its name. The villages of Chouilly, Cramant, Cuis, Mesnil-sur-Oger, Avize, etc., lying on the chalk, are in a way to Champagne what Meursault, Chablis and Puligny are to Burgundy.














