Winery Gimenez MendezAlta Reserva Sauvignon Blanc
This wine generally goes well with vegetarian, rich fish (salmon, tuna etc) or shellfish.
The Alta Reserva Sauvignon Blanc of the Winery Gimenez Mendez is in the top 80 of wines of Canelones.
Wine flavors and olphactive analysis
On the nose the Alta Reserva Sauvignon Blanc of Winery Gimenez Mendez in the region of Canelones often reveals types of flavors of earth, vegetal or tree fruit and sometimes also flavors of citrus fruit, tropical fruit.
Food and wine pairings with Alta Reserva Sauvignon Blanc
Pairings that work perfectly with Alta Reserva Sauvignon Blanc
Original food and wine pairings with Alta Reserva Sauvignon Blanc
The Alta Reserva Sauvignon Blanc of Winery Gimenez Mendez matches generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or vegetarian such as recipes of sun burger, raoul's bouillabaisse or goat cheese and bacon quiche.
Details and technical informations about Winery Gimenez Mendez's Alta Reserva Sauvignon Blanc.
Discover the grape variety: Morrastel-Bouschet
Obtained in 1885 by Henri Bouschet by crossing the morrastel and the petit Bouschet. Today, it is no longer multiplied and is therefore in danger of extinction.
Last vintages of this wine
The best vintages of Alta Reserva Sauvignon Blanc from Winery Gimenez Mendez are 2020, 2018, 2017, 2015 and 2012.
Informations about the Winery Gimenez Mendez
The Winery Gimenez Mendez is one of of the world's greatest estates. It offers 97 wines for sale in the of Canelones to come and discover on site or to buy online.
The wine region of Canelones
The Canelones administrative department, Northeast of the Uruguayan capital of Montevideo, is home to the majority of Uruguay's Vineyards and accounts for aRound 60 percent of all wine produced in the country. It Lies in the South of the small South American country, where the majority of vines are planted, inland from the Atlantic coast and the Rio de la Plata estuary. The region itself covers a broad arc approximately 50km (30 miles) Deep, drawn clockwise from the northwestern outskirts of Montevideo round to the coastline east of the capital city. The eponymous administrative capital of the region lies 50km (31 miles) to the north of Montevideo.
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The word of the wine: Pressing
Mechanical action consisting of pressing the grapes (before fermentation for whites) or the marc soaked in wine (after fermentation for reds).