Winery Gianni ProfidiaL'Innominabile
Red wine
In the mouth this red wine is a .
This wine generally goes well with poultry, beef or veal.
Taste structure of the L'Innominabile from the Winery Gianni Profidia
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the L'Innominabile of Winery Gianni Profidia in the region of Umbria is a .
Food and wine pairings with L'Innominabile
Pairings that work perfectly with L'Innominabile
Original food and wine pairings with L'Innominabile
The L'Innominabile of Winery Gianni Profidia matches generally quite well with dishes of beef, pasta or veal such as recipes of chinese noodles with beef, basque lasagne or curried veal roulades.
Details and technical informations about Winery Gianni Profidia's L'Innominabile.
Discover the grape variety: Perdéa
Perdea blanc is a grape variety that originated in France (Languedoc). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches and small to medium sized grapes. Perdea blanc can be found in several vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhone valley, Languedoc & Roussillon, Loire valley, Savoie & Bugey, Beaujolais, Armagnac.
Last vintages of this wine
The best vintages of L'Innominabile from Winery Gianni Profidia are 2015, 2013, 0
Informations about the Winery Gianni Profidia
The Winery Gianni Profidia is one of of the world's greatest estates. It offers 4 wines for sale in the of Umbria to come and discover on site or to buy online.
The wine region of Umbria
Umbria, in CentralItaly, is a region of lush hills, hilltop villages and iconic historic towns. The latter are exemplified by Orvieto and Assisi. At the very heart of the Italian peninsula, it is surrounded by Tuscany, Marche and Lazio. It is in fact the only Italian region without a coastline or international border.
The word of the wine: Champagne rosé
Often obtained by adding red wines (from Champagne), it is even the only vineyard where this practice is allowed. Some producers prefer the practice used in other regions, i.e. a short maceration to extract sufficient colouring matter. This results in winey rosés for meals. Elegant aperitif rosé is more often made from red wine coloured Chardonnay. Rosés can be vintage or non vintage.
