Domaine Gérard NeumeyerLa Tulipe Pinot Blanc
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with rich fish (salmon, tuna etc), shellfish or mild and soft cheese.
Taste structure of the La Tulipe Pinot Blanc from the Domaine Gérard Neumeyer
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the La Tulipe Pinot Blanc of Domaine Gérard Neumeyer in the region of Alsace is a with a nice freshness.
Wine flavors and olphactive analysis
Food and wine pairings with La Tulipe Pinot Blanc
Pairings that work perfectly with La Tulipe Pinot Blanc
Original food and wine pairings with La Tulipe Pinot Blanc
The La Tulipe Pinot Blanc of Domaine Gérard Neumeyer matches generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or mild and soft cheese such as recipes of tuna and mayonnaise onigiri, cantonese rice or the secrets of croque-monsieur.
Details and technical informations about Domaine Gérard Neumeyer's La Tulipe Pinot Blanc.
Discover the grape variety: Pinot blanc
Round, supple whites with a soft palate, showing discreet aromas of apple, pear, fresh almond, white flowers and brioche notes. Moderate acidity, light finish. Star of Crémant d'Alsace (fine, taut sparkling) and base of Edelzwicker. Grown in Germany (Weissburgunder, Baden-Württemberg), northern Italy (Pinot Bianco, Alto Adige), Austria and Luxembourg. A white mutation of Pinot Noir.
Last vintages of this wine
The best vintages of La Tulipe Pinot Blanc from Domaine Gérard Neumeyer are 2015, 2014, 2013
Informations about the Domaine Gérard Neumeyer
The Domaine Gérard Neumeyer is one of of the world's greatest estates. It offers 23 wines for sale in the of Alsace to come and discover on site or to buy online.
The wine region of Alsace
Capital of great French aromatic whites, most often dry and single-varietal. Straight, mineral Riesling (lemon, gunflint), opulent, exuberant Gewurztraminer (lychee, rose, spices), round, smoky Pinot Gris, floral, crisp Muscat, supple Pinot Blanc. Fine, fruity Crémants d'Alsace, exceptional sweet Vendanges Tardives and Sélection de Grains Nobles. 15,500 ha at the foot of the Vosges on varied soils, 51 Grands Crus since 1975.
The word of the wine: Servadou iron
A black grape variety from the southwest that produces a wine with spicy tannins and black currant and raspberry aromas. Under the name of Mansois, it is the main grape variety of Marcillac; it is also one of the important varieties of Gaillacois, where it is called Braucol. It is also used in the blends of other South-Western appellations (Fronton, Lavilledieu, Estaing, Madiran). Syn.: braucol, pinenc, mansois.
