Winery Gérard BertrandDomaine de L'Aigle Gewurztraminer
White wine
This wine generally goes well with poultry, rich fish (salmon, tuna etc) or mild and soft cheese.
Wine flavors and olphactive analysis
On the nose the Domaine de L'Aigle Gewurztraminer of Winery Gérard Bertrand in the region of Pays d'Oc often reveals types of flavors of lychee, earth or microbio and sometimes also flavors of tree fruit, tropical fruit.
Food and wine pairings with Domaine de L'Aigle Gewurztraminer
Pairings that work perfectly with Domaine de L'Aigle Gewurztraminer
Original food and wine pairings with Domaine de L'Aigle Gewurztraminer
The Domaine de L'Aigle Gewurztraminer of Winery Gérard Bertrand matches generally quite well with dishes of rich fish (salmon, tuna etc), spicy food or sweet desserts such as recipes of poached salmon in coconut milk with curry, garlic shrimp or king's cake with frangipane.
Details and technical informations about Winery Gérard Bertrand's Domaine de L'Aigle Gewurztraminer.
Discover the grape variety: Gewurztraminer
Gewurztraminer rosé is a grape variety that originated in France. It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of vine is characterized by small bunches and small grapes. Gewurztraminer rosé can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Jura, Champagne, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.
Last vintages of this wine
The best vintages of Domaine de L'Aigle Gewurztraminer from Winery Gérard Bertrand are 2013, 2018, 2014, 2017 and 2016.
Informations about the Winery Gérard Bertrand
The Winery Gérard Bertrand is one of of the world's great estates. It offers 397 wines for sale in the of Pays d'Oc to come and discover on site or to buy online.
The wine region of Pays d'Oc
Pays d'Oc is the PGI for red, white and rosé wines that are produced over a wide area of the southern coast of France. The PGI catchment area corresponds roughly to the Languedoc-roussillon">Languedoc-Roussillon wine region, one of the largest wine regions in France. The area covers all wines that are not produced under the strict laws that govern AOC-level appellations in the regions: among them, Corbières, Minervois and the Languedoc appellation itself. The Pays d'Oc PGI is arguably the most important in France, producing the majority of the country's PGI wines.
The word of the wine: Astringency
Chemical stimulation that tightens the mucous membranes of the mouth and causes a sensation of harshness, which is characteristic of the presence of tannins. With time, the tannins lose their harshness and become softer.
