
Winery Gérard BertrandDomaine de L'Aigle Chardonnay Limoux
In the mouth this white wine is a powerful.
This wine generally goes well with vegetarian, poultry or lean fish.
Taste structure of the Domaine de L'Aigle Chardonnay Limoux from the Winery Gérard Bertrand
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Domaine de L'Aigle Chardonnay Limoux of Winery Gérard Bertrand in the region of Languedoc-Roussillon is a powerful.
Wine flavors and olphactive analysis
On the nose the Domaine de L'Aigle Chardonnay Limoux of Winery Gérard Bertrand in the region of Languedoc-Roussillon often reveals types of flavors of pineapple, cream or tropical and sometimes also flavors of citrus, apples or peach.
Food and wine pairings with Domaine de L'Aigle Chardonnay Limoux
Pairings that work perfectly with Domaine de L'Aigle Chardonnay Limoux
Original food and wine pairings with Domaine de L'Aigle Chardonnay Limoux
The Domaine de L'Aigle Chardonnay Limoux of Winery Gérard Bertrand matches generally quite well with dishes of pasta, vegetarian or poultry such as recipes of pasta with ham, summer tuna quiche or chicken tagine with lemon confit (marrakech style).
Details and technical informations about Winery Gérard Bertrand's Domaine de L'Aigle Chardonnay Limoux.
Discover the grape variety: Chardonnay
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Last vintages of this wine
The best vintages of Domaine de L'Aigle Chardonnay Limoux from Winery Gérard Bertrand are 2018, 2015, 2017, 2016 and 2009.
Informations about the Winery Gérard Bertrand
The Winery Gérard Bertrand is one of of the world's great estates. It offers 397 wines for sale in the of Limoux to come and discover on site or to buy online.
The wine region of Limoux
Limoux is a relatively New appellation (created in 2003) in the eastern Part of the Aude region of Southern France, which applies to both red and white wines. The vineyards extend around the town that gave it its name, in the foothills of the Pyrenees east of the Languedoc-Roussillon/corbieres">Corbières and south of Carcassonne. Historically, this region is best known for its Sparkling wines, which are produced and sold under the appellations of Blanquette de Limoux and Crémant de Limoux. The vineyards here are higher and cooler than those of any other appellation in the Languedoc-Roussillon, and also further away from the moderating temperature influences of the Mediterranean.
The wine region of Languedoc-Roussillon
Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.
The word of the wine: Confit
Said of red wines that offer a very ripe nose of red and black fruits reminiscent of jam. On the palate, these aromas are dominant, the wine is very fleshy and round, and leaves an impression of sweetness on the finish that weighs it down.













