Winery Gérard BertrandChardonnay - Viognier Reserve 6ème Sens
White wine
This wine is a blend of 2 varietals which are the Chardonnay and the Viognier.
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with vegetarian, poultry or lean fish.
Taste structure of the Chardonnay - Viognier Reserve 6ème Sens from the Winery Gérard Bertrand
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Chardonnay - Viognier Reserve 6ème Sens of Winery Gérard Bertrand in the region of Languedoc-Roussillon is a powerful with a nice freshness.
Food and wine pairings with Chardonnay - Viognier Reserve 6ème Sens
Pairings that work perfectly with Chardonnay - Viognier Reserve 6ème Sens
Original food and wine pairings with Chardonnay - Viognier Reserve 6ème Sens
The Chardonnay - Viognier Reserve 6ème Sens of Winery Gérard Bertrand matches generally quite well with dishes of pasta, vegetarian or poultry such as recipes of pasta salmon - fresh cream, quiche with leeks and fresh salmon from flo or spinach and hard-boiled eggs with béchamel sauce.
Details and technical informations about Winery Gérard Bertrand's Chardonnay - Viognier Reserve 6ème Sens .
Discover the grape variety: Chardonnay
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
Informations about the Winery Gérard Bertrand
The Winery Gérard Bertrand is one of wineries to follow in Languedoc-Roussillon.. It offers 399 wines for sale in the of Languedoc-Roussillon to come and discover on site or to buy online.
The wine region of Languedoc-Roussillon
Largest single French vineyard, dominated by sunny, generous reds. Spicy Syrah, candied Grenache (ripe fruit, garrigue), structured Carignan, deep Mourvèdre, supple Cinsault. Stars: structured Corbières, Minervois, Faugères, Saint-Chinian; round Côtes-du-Roussillon. Legendary vins doux naturels: Banyuls and Maury (fortified Grenache) with notes of cocoa, fig, prune.
The word of the wine: Trader-breeder
In the major wine regions, the négociant does not simply buy and resell the wines but, from very young wines, carries out all the maturing operations until bottling.
