
Winery Gérard BertrandAigle Noir Syrah
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, veal or pasta.
Taste structure of the Aigle Noir Syrah from the Winery Gérard Bertrand
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Aigle Noir Syrah of Winery Gérard Bertrand in the region of Pays d'Oc is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Aigle Noir Syrah
Pairings that work perfectly with Aigle Noir Syrah
Original food and wine pairings with Aigle Noir Syrah
The Aigle Noir Syrah of Winery Gérard Bertrand matches generally quite well with dishes of beef, pasta or veal such as recipes of beef colombo bourguignon style, cannelloni with brocciu from jeanne or oxtail confit in red wine.
Details and technical informations about Winery Gérard Bertrand's Aigle Noir Syrah.
Discover the grape variety: Saint Laurent
This grape variety was formerly cultivated in the southwest and in Alsace and the Toul region. It is also known in Germany, Austria, Luxembourg and Czechoslovakia. In France, it is no longer multiplied and is therefore in danger of disappearing.
Last vintages of this wine
The best vintages of Aigle Noir Syrah from Winery Gérard Bertrand are 2011
Informations about the Winery Gérard Bertrand
The Winery Gérard Bertrand is one of wineries to follow in Pays d'Oc.. It offers 397 wines for sale in the of Pays d'Oc to come and discover on site or to buy online.
The wine region of Pays d'Oc
Pays d'Oc is the PGI for red, white and rosé wines that are produced over a wide area of the southern coast of France. The PGI catchment area corresponds roughly to the Languedoc-roussillon">Languedoc-Roussillon wine region, one of the largest wine regions in France. The area covers all wines that are not produced under the strict laws that govern AOC-level appellations in the regions: among them, Corbières, Minervois and the Languedoc appellation itself. The Pays d'Oc PGI is arguably the most important in France, producing the majority of the country's PGI wines.
The word of the wine: Powerful
Rich, full-bodied, corpulent wine.














