Winery Georges DuboeufCabernet Sauvignon Pays d'Oc
Red wine
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Cabernet Sauvignon Pays d'Oc from the Winery Georges Duboeuf
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Cabernet Sauvignon Pays d'Oc of Winery Georges Duboeuf in the region of Vin de Pays is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Cabernet Sauvignon Pays d'Oc of Winery Georges Duboeuf in the region of Vin de Pays often reveals types of flavors of blackberry, plum or oak and sometimes also flavors of black fruit.
Food and wine pairings with Cabernet Sauvignon Pays d'Oc
Pairings that work perfectly with Cabernet Sauvignon Pays d'Oc
Original food and wine pairings with Cabernet Sauvignon Pays d'Oc
The Cabernet Sauvignon Pays d'Oc of Winery Georges Duboeuf matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of picadillo, veal paupiettes with white wine or aiguillette of duck normandy style.
Details and technical informations about Winery Georges Duboeuf's Cabernet Sauvignon Pays d'Oc.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Cabernet Sauvignon Pays d'Oc from Winery Georges Duboeuf are 2012, 2015, 2008, 2017 and 2013.
Informations about the Winery Georges Duboeuf
The Winery Georges Duboeuf is one of of the world's great estates. It offers 152 wines for sale in the of Pays d'Oc to come and discover on site or to buy online.
The wine region of Pays d'Oc
Pays d'Oc is the PGI for red, white and rosé wines that are produced over a wide area of the southern coast of France. The PGI catchment area corresponds roughly to the Languedoc-roussillon">Languedoc-Roussillon wine region, one of the largest wine regions in France. The area covers all wines that are not produced under the strict laws that govern AOC-level appellations in the regions: among them, Corbières, Minervois and the Languedoc appellation itself. The Pays d'Oc PGI is arguably the most important in France, producing the majority of the country's PGI wines.
The wine region of Vin de Pays
Vin de Pays (VDP), the French national equivalent of PGI (Protected Geographical Indication) at the European level, is a quality category of French wines, positioned between Vin de Table (VDT) and Appellation d'Origine Contrôlée (AOC). This layer of the French appellation system was initially introduced in September 1968 by the INAO, the official appellation authority. It underwent several early revisions in the 1970s, followed by substantial changes in September 2000 and again in 2009, when all existing VDT titles were automatically registered with the European Union as PGI. Producers retain the choice of using either the VDP or PGI titles on their labels, or both - in the form "IGP-Vin de Pays".
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The word of the wine: Nouaison
Phase of the vegetative cycle of the vine following flowering and corresponding to the formation of the grape berry.
