
Winery Georges BlancCrozes-Hermitage 'Les Jalets'
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Crozes-Hermitage 'Les Jalets' from the Winery Georges Blanc
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Crozes-Hermitage 'Les Jalets' of Winery Georges Blanc in the region of Rhone Valley is a with a nice freshness.
Food and wine pairings with Crozes-Hermitage 'Les Jalets'
Pairings that work perfectly with Crozes-Hermitage 'Les Jalets'
Original food and wine pairings with Crozes-Hermitage 'Les Jalets'
The Crozes-Hermitage 'Les Jalets' of Winery Georges Blanc matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of tata simone's dumplings, osso bucco of veal or civet of wild boar.
Details and technical informations about Winery Georges Blanc's Crozes-Hermitage 'Les Jalets'.
Discover the grape variety: Pinot noir
Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.
Informations about the Winery Georges Blanc
The Winery Georges Blanc is one of of the world's great estates. It offers 52 wines for sale in the of Crozes-Hermitage to come and discover on site or to buy online.
The wine region of Crozes-Hermitage
The wine region of Crozes-Hermitage is located in the region of Rhône septentrional of Rhone Valley of France. Wineries and vineyards like the Domaine Combier or the Domaine M. Chapoutier produce mainly wines red and white. The most planted grape varieties in the region of Crozes-Hermitage are Marsanne, Roussanne and Mourvèdre, they are then used in wines in blends or as a single variety.
The wine region of Rhone Valley
The Rhone Valley is a key wine-producing region in Southeastern France. It follows the North-south course of the Rhône for nearly 240 km, from Lyon to the Rhône delta (Bouches-du-Rhône), near the Mediterranean coast. The Length of the valley means that Rhône wines are the product of a wide variety of soil types and mesoclimates. The viticultural areas of the region cover such a distance that there is a widely accepted division between its northern and southern parts.
The word of the wine: Sensory analysis
Technical name of the tasting.














