Winery Genaro CacaceAlgarrobo Grande Varietales de Seleccion Bonarda
Red wine
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with pork, poultry or veal.
Taste structure of the Algarrobo Grande Varietales de Seleccion Bonarda from the Winery Genaro Cacace
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Algarrobo Grande Varietales de Seleccion Bonarda of Winery Genaro Cacace in the region of Mendoza is a with a nice freshness.
Food and wine pairings with Algarrobo Grande Varietales de Seleccion Bonarda
Pairings that work perfectly with Algarrobo Grande Varietales de Seleccion Bonarda
Original food and wine pairings with Algarrobo Grande Varietales de Seleccion Bonarda
The Algarrobo Grande Varietales de Seleccion Bonarda of Winery Genaro Cacace matches generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of osso bucco of veal, summer orecchiette or boar in civet.
Details and technical informations about Winery Genaro Cacace's Algarrobo Grande Varietales de Seleccion Bonarda.
Discover the grape variety: Velika
Intraspecific crossing between the Beirut date palm or bolgar and the Alphonse Lavallée obtained in Bulgaria in 1987 by Ivan Todorov. In France, it is practically unknown.
Last vintages of this wine
The best vintages of Algarrobo Grande Varietales de Seleccion Bonarda from Winery Genaro Cacace are 0, 2011
Informations about the Winery Genaro Cacace
The Winery Genaro Cacace is one of of the world's great estates. It offers 32 wines for sale in the of Mendoza to come and discover on site or to buy online.
The wine region of Mendoza
Mendoza is by far the largest wine region in Argentina. Located on a high-altitude plateau at the edge of the Andes Mountains, the province is responsible for roughly 70 percent of the country's annual wine production. The French Grape variety Malbec has its New World home in the vineyards of Mendoza, producing red wines of great concentration and intensity. The province Lies on the western edge of Argentina, across the Andes Mountains from Chile.
The word of the wine: Musty (taste of)
A disgusting taste due to a defect in the grapes or, more commonly, a defect in the barrel.
