Winery Gelveri - Koku Üzüm

Winery GelveriKoku Üzüm

3.8
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Koku Üzüm of Winery Gelveri is a white wine from the region of Central Anatolia.
This wine generally goes well with

Details and technical informations about Winery Gelveri's Koku Üzüm.

Grape varieties
Natural
Yes
Region/Great wine region
Country
Style of wine
Alcohol
13.5°
Allergens
Contains sulfites

Discover the grape variety: Macabeu

The white Macabeu is a grape variety originating from Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches, and grapes of large to medium size. Macabeu Blanc can be found in many vineyards: South West, Cognac, Bordeaux, Languedoc & Roussillon, Rhone Valley, Provence & Corsica, Loire Valley, Savoie & Bugey, Beaujolais.

Last vintages of this wine

Koku Üzüm - 0
In the top 100 of of Central Anatolia wines
Average rating: 3.81110.50

The best vintages of Koku Üzüm from Winery Gelveri are 0

Informations about the Winery Gelveri

The winery offers 8 different wines.
Its wines get an average rating of 3.6.
It is in the top 5 of the best estates in the region
It is located in Central Anatolia

The Winery Gelveri is one of of the world's greatest estates. It offers 7 wines for sale in the of Central Anatolia to come and discover on site or to buy online.

Top wine Central Anatolia
In the top 950 of of Turkey wines
In the top 150 of of Central Anatolia wines
In the top 150000 of white wines
In the top 450000 wines of the world

The wine region of Central Anatolia

Anatolia is the large peninsula which is the westernmost section of the Asian continent. It makes up most of the Asian Part of the modern country of Turkey. Its eastern and southeastern areas are thought to be among the first regions in the world to produce wine. Wine subregions of Anatolia Mid-southern Anatolia (around 12 percent of national production) consists of the provinces Kayseri, Kirsehir, Aksarayi and Nigde.

The word of the wine: Magnum

Bottle with a capacity of 1.5 litres.

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