Winery Geloso Père & FilsMoulin Des Trois Chenes Rouge
Red wine
This wine generally goes well with beef, veal or pasta.
Food and wine pairings with Moulin Des Trois Chenes Rouge
Pairings that work perfectly with Moulin Des Trois Chenes Rouge
Original food and wine pairings with Moulin Des Trois Chenes Rouge
The Moulin Des Trois Chenes Rouge of Winery Geloso Père & Fils matches generally quite well with dishes of beef, pasta or veal such as recipes of spaghetti squash bolognese style, pasta romantica or veal cutlets au gratin.
Details and technical informations about Winery Geloso Père & Fils's Moulin Des Trois Chenes Rouge.
Discover the grape variety: Glacière
Unknown, it is still found only in Vaucluse in most cases established in arbors (our photographs), never in culture. La Glacière is a table grape, not always pleasant to eat, that was once kept either on stumps or on racks for the winter. Today, it is very rare to find this variety, which has completely disappeared.
Informations about the Winery Geloso Père & Fils
The Winery Geloso Père & Fils is one of wineries to follow in Languedoc-Roussillon.. It offers 8 wines for sale in the of Languedoc-Roussillon to come and discover on site or to buy online.
The wine region of Languedoc-Roussillon
Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.
The word of the wine: Right bank
In Bordeaux, it refers to the vineyards located on the right bank of the Gironde and Dordogne rivers, where the Merlot grape variety is dominant. These are the appellations of Saint-Emilion, Pomerol, Fronsac, etc.
