Winery Gauthier Petitjean - Bourgogne

Winery Gauthier PetitjeanBourgogne

The Bourgogne of Winery Gauthier Petitjean is a red wine from the region of Burgundy.
This wine generally goes well with poultry, beef or veal.

Details and technical informations about Winery Gauthier Petitjean's Bourgogne.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Grillo

Structured, aromatic whites with ample mouth and fresh acidity, featuring aromas of ripe citrus, yellow peach, exotic fruits, white flowers, Mediterranean herbs and marine saline notes. Tonic finish. A historic key component of Marsala DOC and star of the modern Sicilian dry white revival (Sicilia DOC). Native Sicilian grape, a natural cross of Catarratto × Moscato d'Alessandria.

Informations about the Winery Gauthier Petitjean

The winery offers 4 different wines.
Its wines get an average rating of 3.9.
It is in the top 3 of the best estates in the region
It is located in Bourgogne

The Winery Gauthier Petitjean is one of of the world's greatest estates. It offers 4 wines for sale in the of Burgundy to come and discover on site or to buy online.

Top wine Burgundy
In the top 250000 of of France wines
In the top 45000 of of Burgundy wines
In the top 450000 of red wines
In the top 800000 wines of the world

The wine region of Burgundy

Absolute reference for great terroir wines: opulent, mineral Chardonnay in whites (chiselled Chablis, buttery Meursault, majestic Montrachet), fine and silky Pinot Noir in reds (full-bodied Gevrey, structured Pommard, delicate Volnay). Exceptional age-worthy wines with complex notes - red fruits, undergrowth, butter, hazelnut. Some lively Aligoté and light Gamay (Mâconnais). 29,500 ha, 84 tiered AOCs (Régionale, Village, 1er Cru, Grand Cru), 1,247 UNESCO Climats.

The word of the wine: Servadou iron

A black grape variety from the southwest that produces a wine with spicy tannins and black currant and raspberry aromas. Under the name of Mansois, it is the main grape variety of Marcillac; it is also one of the important varieties of Gaillacois, where it is called Braucol. It is also used in the blends of other South-Western appellations (Fronton, Lavilledieu, Estaing, Madiran). Syn.: braucol, pinenc, mansois.

Other wines of Winery Gauthier Petitjean

See all wines from Winery Gauthier Petitjean

Other wines of Burgundy

See the best wines from of Burgundy

Other similar red wines

See the best red wines of Burgundy