Winery GauchezcoOro Malbec - Cabernet Sauvignon
Red wine
This wine is a blend of 2 varietals which are the Cabernet-Sauvignon and the Malbec.
This wine generally goes well with poultry, beef or lamb.
Food and wine pairings with Oro Malbec - Cabernet Sauvignon
Pairings that work perfectly with Oro Malbec - Cabernet Sauvignon
Original food and wine pairings with Oro Malbec - Cabernet Sauvignon
The Oro Malbec - Cabernet Sauvignon of Winery Gauchezco matches generally quite well with dishes of beef, lamb or spicy food such as recipes of pot-au-feu, caramelized lamb mice or delicious thai chicken.
Details and technical informations about Winery Gauchezco's Oro Malbec - Cabernet Sauvignon.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Oro Malbec - Cabernet Sauvignon from Winery Gauchezco are 2015, 2016, 0, 2014
Informations about the Winery Gauchezco
The Winery Gauchezco is one of of the world's greatest estates. It offers 41 wines for sale in the of Mendoza to come and discover on site or to buy online.
The wine region of Mendoza
Mendoza is by far the largest wine region in Argentina. Located on a high-altitude plateau at the edge of the Andes Mountains, the province is responsible for roughly 70 percent of the country's annual wine production. The French Grape variety Malbec has its New World home in the vineyards of Mendoza, producing red wines of great concentration and intensity. The province Lies on the western edge of Argentina, across the Andes Mountains from Chile.
The word of the wine: Natural sweet wine
Wine obtained by mutage with wine alcohol of the must in the course of fermentation, from the Muscat, Grenache, Macabeu and Malvoisie grape varieties, and corresponding to strict conditions of production, richness and elaboration.
