The Winery Gargoulette of Collines Rhodaniennes of Vin de Pays

Winery Gargoulette - Syrah Collines Rhodaniennes
The winery offers 2 different wines
3.0
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Its wines get an average rating of 3.
It is ranked in the top 74 of the estates of Vin de Pays.
It is located in Collines Rhodaniennes in the region of Vin de Pays

The Winery Gargoulette is one of the world's great estates. It offers 2 wines for sale in of Collines Rhodaniennes to come and discover on site or to buy online.

Top Winery Gargoulette wines

Looking for the best Winery Gargoulette wines in Collines Rhodaniennes among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Gargoulette wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Gargoulette wines with technical and enological descriptions.

The top red wines of Winery Gargoulette

Food and wine pairings with a red wine of Winery Gargoulette

How Winery Gargoulette wines pair with each other generally quite well with dishes of beef, lamb or spicy food such as recipes of beef tongue with mushrooms, lamb chops with honey and spices or spanish paella.

The best vintages in the red wines of Winery Gargoulette

  • 2014With an average score of 2.90/5

The grape varieties most used in the red wines of Winery Gargoulette.

  • Shiraz/Syrah

Discovering the wine region of Collines Rhodaniennes

The wine region of Collines Rhodaniennes is located in the region of Méditerranée of Vin de Pays of France. Wineries and vineyards like the Domaine Les Vins de Vienne - Cuilleron-Gaillard-Villard or the Domaine Les Vins de Vienne - Cuilleron-Gaillard-Villard produce mainly wines red, white and pink. The most planted grape varieties in the region of Collines Rhodaniennes are Viognier, Marsanne and Roussanne, they are then used in wines in blends or as a single variety. On the nose of Collines Rhodaniennes often reveals types of flavors of red fruit, cassis or black olive and sometimes also flavors of black plum, rhubarb or savory.

In the mouth of Collines Rhodaniennes is a powerful with a nice freshness. We currently count 121 estates and châteaux in the of Collines Rhodaniennes, producing 327 different wines in conventional, organic and biodynamic agriculture. The wines of Collines Rhodaniennes go well with generally quite well with dishes of beef, lamb or spicy food.

Discover other wineries and winemakers neighboring the Winery Gargoulette

Planning a wine route in the of Collines Rhodaniennes? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Gargoulette.

Discover the grape variety: Lledoner pelut

The Lledoner Pelut noir is a grape variety originating from Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large to medium sized bunches and medium sized grapes. Lledoner Pelut noir can be found in several vineyards: Languedoc & Roussillon, Provence & Corsica, Rhone Valley, Loire Valley, Savoie & Bugey, Beaujolais, South West.

News about Winery Gargoulette and wines from the region

My life and job as a personal wine consultant

Tongue firmly in cheek, I sometimes define ‘wine consultant’ as ‘someone lacking employment who will work for whoever pays them’. Although meant in jest, the implied question is valid: just what does a wine consultant do? More importantly, in this age, when every assistant in a retail shop styles him- or herself a sales consultant, who would hire one? The short answer is this: a wine consultant is someone who advises wine lovers about their passion. He or she advises buyers on what to buy (and a ...

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Long Read: Biodiversity in the vineyard – looking to the future

It’s no secret that climate change is breaking records for heatwaves, frosts, fires, droughts, hail and wildfires. Their increasing frequency has left the wine world awash with initiatives, conferences, and research all concerning sustainable viticulture and its many facets: biodiversity, regenerative agriculture and the host of organic, biodynamic and sustainable labels or certifications they embody. More than simple posturing, many are concerned with the very real practicalities of saving wate ...

The word of the wine: Complex

Said of a rich and concentrated wine offering a wide range of aromas and a tasty mouthfeel.